This white bread recipe uses instant yeast to easily produce a delicious & buttery homemade bread. Instant yeast is a quicker way to make white bread because instant yeast does not need to be pre-activated. FYI – This recipe is an oven-baked version of our very popular bread machine white bread recipe. Your family will love the taste of this buttery white bread & you will love the ease of this instant yeast bread recipe.
This white bread recipe is perfect for people who don’t want to spend ages kneading dough by hand. It is also great for bread machine users who want to get rid of the mixing paddle “hole” found at the bottom of breads made with a bread machine. Moreover, this white bread recipe allows bread machine users to create a “normal” looking bread loaf versus the more block shaped loaf created by most bread machines.
For this buttery white bread recipe, you can use either instant yeast or bread machine yeast (which is instant yeast). Our recipe shows you how to easily make this white bread with either a bread machine’s dough setting or an electric stand mixer with dough hook. The dough will then be finished in an oven.
Fast Bread Recipe (only 60 Minutes)
Equipment Needed – Measuring cup & spoons, flexible spatula, cutting board, 9×5 bread pan, oven mitts, oven, wire cooling rack and a kneading machine to make the dough (either a bread machine or electric stand mixer with dough hook).
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How To Make Basic White Bread Less Dense In A Bread Machine
It is very easy to shape the white dough in order to fit it into a 9 x 5 bread pan before baking your white bread in the oven. Moreover, it should take you only a couple of minutes to shape the proper dough “jelly roll” needed to create a nice bread loaf. Please watch this Youtube video by King Arthur Baking because it is a very good (& short) instructional video. It is focused on how to shape the dough in order to make a “sandwich” loaf in a bread pan.
You can add lots of different ingredients in order to change the flavor of your white bread. You can use butter instead of vegetable oil in order to add a more buttery flavor. You can add spices such as Italian seasoning and dried rosemary. You can add dried fruit such as dried cranberries in order to add sweetness & some fruit flavor. You can use buttermilk or whole milk instead of water. All you need to be is creative with your white bread and you can add lots of delicious new flavors.
Yes, you can make homemade white bread with all purpose flour. It will be a decent bread but it will not be as nice as a white bread made with bread flour. All purpose flour has less gluten than bread flour. Therefore, a white bread made with all purpose flour will be denser & less airy than a white bread made with bread flour. More gluten enables bread flour to trap more of the CO2 “bubbles” put out by the bread yeast. More trapped bubbles help to create softer & airer breads.
The Best Homemade White Bread
If your family can’t eat dairy products, you can easily replace the dairy ingredients in this white bread recipe with non-dairy substitutes. You can replace the milk with water, soy milk, almond milk, etc. You also can replace the butter with vegan butter or vegetable oil (i.e. canola oil or corn oil).
If you want to add a little extra favor to white bread, you can add a small amount of spices such as Italian seasoning, dried rosemary, dried pepper flakes, black pepper, etc.
Bread flour is the best flour to use when making white bread. It has more gluten than all purpose flour and more gluten results in an airier & softer bread. The extra gluten in bread flour helps to trap more of the CO2 put out by the yeast. Moreover, white breads made with all purpose flour tend to be a little denser (less air pockets) than white breads made with bread flour.
Jolyn's Extra Soft White Bread Recipe — Bless This Mess
This white bread recipe uses instant yeast to easily produce a delicious & buttery homemade bread. Instant yeast is a quicker way to make bread because it doesn't need to 10 minutes to proof (activate in a liquid). You just add the instant yeast to the dry ingredients when making the recipe and there is no need to pre-activate the yeast.
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Bread Recipes With Active Dry Yeast
The nutritional information is provided using recipe tools such as WP Recipe Maker. These figures should only be considered as an estimate. They should not be construed as a guarantee of accuracy given visitors may use different serving sizes, ingredients, etc. See our legal disclaimer for additional nutrition disclosures.
Serving: 1 Slice | Calories: 155 kcal | Carbohydrates: 23 g | Protein: 4 g | Fat: 5 g | Saturated Fat: 3 g | Cholesterol: 12 mg | Sodium: 204 mg | Potassium: 65 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 150 IU | Vitamin C: 1 mg | Calcium: 29 mg | Iron: 1 mg
Your fantastic comments motivate us to write more easy & delicious recipes. Also beginning bakers learn a ton from your helpful suggestions, tips and amazing recipe variations. Thank you!This EASY White Bread recipe is made from scratch. It makes two loaves and is the perfect sandwich bread! Making homemade bread is easier than you think and it’s SO good when it’s fresh, especially warm from the oven.
Julia Child's White Sandwich Bread
Have you ever made homemade white bread before? I absolutely love this recipe – it’s going to become a favorite. Once you make your own bread you won’t want to go back to store bought. There’s something about making it from scratch that makes you feel like a rockstar.
Whether you use this easy white bread recipe for toast or sandwiches, it’s the only recipe you’ll ever need. It’s a basic bread recipe you must have in your baking arsenal!
The hardest thing about making homemade bread is not eating it all in one sitting! Warm and fresh from the oven, it’s heaven with or without butter.
World's Easiest Yeast Bread Recipe
A lot of time, with basic recipes, I get questions about substitutions. Here are a few easy substitutions you can make when making homemade white bread:
The one thing you can’t substitute easily when making white bread is the white flour. You need to use the all purpose flour called for in this recipe;
Always check the date on your yeast to make sure it’s not expired. Be sure that your water is the correct temperature and that you’re using instant yeast.
Simple Crusty White Bread Recipe
This EASY Homemade White Bread is made from scratch. It makes two loaves and is the perfect sandwich bread! Making homemade bread is easier than you think.
Serving: 1 slice | Calories: 17 kcal | Carbohydrates: 1 g | Fat: 1 g | Cholesterol: 3 mg | Sodium: 205 mg | Potassium: 6 mg | Sugar: 1 g | Vitamin A: 35 IU | Calcium: 6 mg
This recipe gives you two loaves of plain white bread that are quick and easy to make, thanks to Fleischmann’s® RapidRise® Yeast. The bread is soft and fluffy with a nice crust and it’s bowl to table in under 2 hours. This recipe was sponsored in 2019 and has been updated.
Soft White Bread Recipe: Easy And Fluffy Baking A Moment
Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life.Homemade White Bread – A soft and fluffy, chewy and tender, perfectly delicious, basic bread recipe. A comforting classic that’s perfect warm with butter, used for a homestyle sandwich, or served up as morning toast with jam.
To me making bread is a total stress reliever. Just taking a moment to set all things aside and just spending a few minutes preparing bread dough, watching it seamlessly rise then enjoying the fresh scent of the hot bread steaming through the oven vents.
As long as we can remember, bread has been at the table and homemade bread just has a way of taking us back home.
The Best Homemade Bread Recipe
My grandparents always made the best homemade bread and I’m hoping to pass that tradition on for my kids and grandkids to enjoy.
And isn’t it amazing how much better fresh bread tastes than the packaged stuff at the store (that’s filled with unnecessary ingredients)?
Here we just use 6 staple ingredients (and water) and it creates
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