Making Air Fryer Bread is incredibly easy. This simple recipe makes a perfect loaf of bread that is light and fluffy on the inside, with a golden crust.
You will love this bread recipe because it is so easy and you will be able to make a simple loaf of soft white bread in your air fryer. Making bread in the air fryer is so much faster than baking in the oven too.
There is nothing like having a fresh loaf of bread fresh out of the oven. My kids love when I use fresh bread to make air fryer eggs in a basket, air fryer grilled cheese sandwiches, or even just having a slice of bread with a small bit of jam and butter spread on top.
Air Fryer Cornbread
I made this loaf of bread in my Cosori air fryer basket. I lightly brushed a 7 inch springform pan with olive oil before placing the dough in pan.
I also made this bread without using loaf pans. If you would like the bread to have a more traditional shape, you can easily place the dough into bread pans.
To make this recipe, first you must activate yeast, like Fleischmann's, in a medium bowl that has warm water. Let the yeast sit for about 3 to 5 minutes to bloom.
Air Fryer Frozen Garlic Bread, Toast
Once the yeast has activated, add in the flour sugar milk softened butter and salt. Gently fold the ingredients together until they are well combined and slightly flaky.
Transfer the do onto a well floured surface and knead the dough until it is smooth and then shape it into a ball. You can use a stand mixer with a dough hook attachment or your hands to knead the dough.
Once the dough is in the shape of a ball, place it in a springform pan. Cover the pan with plastic wrap or a clean kitchen towel and place it in a warm place until the dough rises to be about double in size.
Air Fryer Toast
Once the dough has doubled, lightly brush the bread loaf with an egg wash. Return the basket to the oven and air fry at 320 degrees Fahrenheit for 8 to 10 minutes until the bread is golden brown.
I tap on the bottom of the bread, and if it sounds like it's hollow, it should be done on the inside. The bottom of the bread should not feel doughy.
Keep the bread sealed or wrap, and it will taste fresh for 3-4 days. This bread can be frozen for 6-8 months.
Garlic Bread In Air Fryer
Making Air Fryer Bread is incredibly easy. This simple recipe makes a perfect loaf of bread that is soft inside, topped with a golden crust.
Air frying cooking times may vary. Add 1-2 minutes cooking time if necessary, until the top of the bread is golden brown.
Calories: 180 kcal Carbohydrates: 29 g Protein: 6 g Fat: 4 g Saturated Fat: 2 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 1 g Trans Fat: 1 g Cholesterol: 32 mg Sodium: 164 mg Potassium: 95 mg Fiber: 2 g Sugar: 4 g Vitamin A: 146 IU Vitamin C: 1 mg Calcium: 28 mg Iron: 2 mg
Easy Air Fryer Fried Dough ⋆ Nelliebellie
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.Yes, you can bake in the Air Fryer and yes you can bake bread. Why not bake a small loaf of fluffy bread? Because try it and you want to make this every single week.
You can also make the dough overnight and either store it in the fridge or have the second proof in a cold Air Fryer.
All you have to do is bake it when you get up in the morning and you have freshly baked bread for breakfast.
Air Fryer Pav Recipe, How To Make Pav In Air Fryer
This Air Fryer white bread recipe is made with a roux starter. Combine water and flour in a small saucepan until no lumps remain.
Put the saucepan on low heat and whisk continuously for about 5 minutes until it thickens the roux and has a glue-like consistency.
Whisk an egg and add ¾ of the egg to the roux starter in the saucepan and stir. Set the remaining ¼ egg aside.
Air Fryer Garlic Bread (ready In 5 Minutes From Scratch!)
Add melted butter, milk, and the roux starter to the flour mixture. Knead into a dough by hand, food processor, or in a stand mixer with a dough hook.
Once the dough is no longer sticky, transfer it to an Instant Pot and proof for 30 minutes or put it into a lightly oiled bowl and let it rise for 1 hour.
Slowly deflate the dough and give it a fast knead with your hands. Fold the dough like you are wrapping a gift.
Sizzler Cheese Bread Recipe
Fold one side of dough halfway across the remaining dough then fold the other side on top so you have three layers.
After you second proofed the dough in the Air Fryer take the cake pan out of it. Preheat your Air Fryer to 400℉ for 3 minutes.
When the baking time is done take it out of the Air Fryer. Take the bread out of the cake pan and let it cool for 5 minutes on a cooling rack before serving.
Air Fryer Garlic Bread (easy 5 Minute Recipe!)
1. Tap - Take the bread out of the cake pan and tap the bottom. If you hear a hollow sound the bread is done. The bottom of the bread should be brown and hard
2. Skewer - you can also use a bamboo skewer or toothpick and push it in the middle of the bread if it comes out clean the bread is done and cooked.
You may be surprised but you have to let the bread cool when baked. If you try to cut bread when it is fresh out of the oven you’ll tear it.
Air Fryer Grilled Cheese Sandwich Easy Cheese Melt
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If you are looking for other air fryer recipes, try our Air Fryer Falafel with pita bread, hummus, and cucumber or Air Fryer Buffalo Chicken seasoned with buffalo sauce and coated in panko bread crumbs. Another great bread recipe is this Air Fryer French Toast made with brioche bread, brown sugar, cinnamon, and vanilla.
Many people balk at baking bread because it takes so long and can be complicated. Baking bread does not have to be a scary or overwhelming idea. This oven-style air fryer bread recipe is an easy way to bake bread without even turning on the oven and with very little prep time.
Dinner Rolls For Two In Air Fryer
Perfect for summer when you do not want to heat up the house. You can have fresh bread on the table in less than a half-hour.
Thinking of making bread in your instant pot? Try our instant pot carrot bread with vanilla and almond or banana bread made with cinnamon and nutmeg for a sweet loaf or this zucchini bread recipe for a different kind of bread loaf. Look for more ideas and other great recipes in our popular recipe section.
You only need a few common ingredients to make this air fryer bread. You probably already have all of these in your kitchen now. For the exact measurements and step-by-step instructions, scroll down to our recipe card.
Easy Air Fryer Bread
This easy recipe lets you have a perfect loaf of bread in less than 30 minutes (minus the rising time) so you can enjoy it with your family for dinner or slice it and make sandwiches for lunch. However you decide to eat your air fryer bread, it will definitely be delicious. Try some of these awesome serving suggestions:
One of the main reason air fryer bread turns out dry is too much flour. It is all in how you measure your flour. Scoop it into the measuring cup with a spoon and then level it with the back of a knife for the best results. Scooping out flour with the measuring cup will cause you to have too much flour.
Always check the date on your yeast. It will not work if it is too old. Even if it is not past the expiration date, you should test it before using it. To proof yeast, add one teaspoon of sugar and one envelope of yeast with 1/4 cup warm water. If it bubbles after 10 minutes, it is still good.
Homemade Pita Bread
Bread rises when the yeast eats the sugar and puts out carbon dioxide. The carbon dioxide gets stuck in the gluten and causes the dough to rise. The more gas you get from the yeast, the higher the
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