Ingredients 4 cups gold medal all purpose flour 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 1 2 teaspoon ground nutmeg 2 cups sugar 3 4 cup butter or margarine softened 4 eggs 1 2 cup water 1 can 15 oz pumpkin not pumpkin pie mix 1 cup plus 2 tablespoons miniature semisweet chocolate chips 2 tablespoons chopped pecans
Summer s 39 mores martini pumpkin bread recipes you can frost it fill it with chocolate chips or top it with streusel but no matter which way you make it pumpkin bread is one of our favorite fall treats a loaf fresh from the oven is sure to fill your home with the comforting smell of autumn spice
Steps 1 heat oven to 350 f 325 f for dark or nonstick pan grease bottom only of 9x5 inch loaf pan 2 in large bowl stir together all ingredients for bread except chocolate chips until well combined fold in chocolate chips pour batter into pan 3 bake 45 to 60 minutes or until toothpick inserted in center of loaf comes out clean
Ingredient Chocolate Chip Pumpkin Muffins
Easy bacon cheddar crustless quiche raspberry chocolate chip meringues gluten free irish soda bread slow cooker chunky chicken chili pumpkin bread recipes you can frost it fill it with chocolate chips or top it with streusel but no matter which way you make it pumpkin bread is one of our favorite fall treats
1 teaspoon salt 1 teaspoon ground cinnamon 1 2 teaspoon baking powder 1 2 teaspoon ground cloves make with gold medal flour steps
Steps 1 heat oven to 350 f spray 4 to 6 5x3 inch loaf pans with cooking spray 2 in large bowl mix flour pumpkin pie spice baking soda baking powder and salt in another bowl mix sugar oil eggs pumpkin and water with whisk until blended add egg mixture to dry ingredients stir just until moistened
Skinny Dark Chocolate Pumpkin Bread
October 18 2020 110090 jump to recipe homemade pumpkin bread is extra delicious supremely moist and bursting with fall flavors so easy to make and a guaranteed hit with friends and family this holiday season bonus no mixer needed this easy pumpkin chocolate chip bread recipe is sure to become a new family favorite love pumpkin we doo too
Directions in a large bowl combine the flour cinnamon salt and baking soda in another bowl beat the eggs sugar pumpkin and oil stir into dry ingredients just until moistened fold in chocolate chips pour into 2 greased 8x4 in loaf pans bake at 350 for 60 70 minutes or until a toothpick inserted in the center comes out clean
Stir dry ingredients stir flour baking powder baking soda salt cinnamon cloves and nutmeg alternate adding the flour mixture then the milk stir in chocolate chips bake pour batter into prepared bread pans and bake for 45 55 minutes or until a toothpick inserted into the center of the loaf comes out clean
Betty Crocker Chocolate Chip Muffin & Quick Bread Mix
1 make the batter beat the sugar pumpkin oil water and eggs with an electric mixer until they 39 re smooth add the flour cinnamon nutmeg baking soda and salt fold in the chocolate chips and nuts 2 bake the bread pour the batter into three prepared loaf pans bake in a preheated oven until a knife comes out clean
1 heat oven to 350 f grease bottom only of 9x5 inch or 8x4 inch loaf pan with oil 2 in large bowl stir all ingredients except chocolate chips until well mixed stir in chocolate chips spread evenly in pan 3 bake 9 inch loaf 55 to 65 minutes 8 inch loaf 60 to 70 minutes or until toothpick inserted in center comes out clean cool 10 minutes
Preheat the oven to 350 degrees f line one 9 inch loaf pan with parchment paper whisk together the flour sugar chocolate chips cinnamon baking soda baking powder and salt in a large bowl
Pumpkin Bread With Chocolate Chips
1 heat oven to 350 f generously grease 8x4 inch loaf pan with shortening or cooking spray in 1 quart saucepan melt butter over medium heat stirring constantly until light golden brown cool completely 2 in medium bowl mix browned butter sugar vanilla pumpkin and eggs with whisk until blended
Instructions preheat the oven to 350 degrees f coat an 8 x 4 loaf pan with cooking spray and line the bottom with parchment paper place the flour pumpkin pie spice salt and baking soda in a large bowl whisk to combine add the sugar pumpkin puree vegetable oil eggs and vanilla extract to the flour mixture
Preheat oven to 350 degrees and grease 5 mini loaf pans or 2 large loaf pans and set aside in a stand mixer or with a hand mixer cream butter and sugar next add eggs one at a time and then add the water and the pumpkin mix until well combined add flour cinnamon and baking soda and mix until well combined
Betty Crocker Banana Bread • Love From The Oven
Here are the key ingredients you need why pumpkin there s a lot of pumpkin in this recipe because it not only adds flavor but moisture as well i always bake with canned pumpkin but homemade pumpkin puree works too if you re interested here s how to make pumpkin puree
Directions preheat oven to 350 degrees f 175 degrees c grease and flour a loaf pan stir flour sugar cinnamon baking soda baking powder salt and nutmeg together in a large bowl whisk pumpkin butter and eggs together in a separate bowl stir in chocolate chips
Ingredients 1 box spice cake mix i used betty crocker 1 14 ounce can 100 pumpkin puree not pumpkin pie mix 1 2 cups semi sweet chocolate chips instructions preheat your oven to 350 degrees and grease or line a bread pan in a large bowl mix together the entire box of spice cake mix and the pumpkin puree until well incorporated
Easy Pumpkin Chocolate Chip Cookies
Ready oven to bake at 350 degrees fahrenheit put cooking spray in 4 to 6 loaf pans measuring 5 by 3 inches flour pumpkin pie spice baking soda baking powder and salt should be combined in a large bowl add the sugar oil eggs pumpkin and water to a separate bowl and whisk until combined
Preheat oven to 325 degrees f spray a 9 x 5 inch bread pan with nonstick cooking spray combine pumpkin sugar oil and eggs and mix well sift together flour baking soda baking powder salt cinnamon nutmeg and allspice add sifted dry ingredients to wet ingredients mix until smooth
1 2 cup enjoy life mini chocolate chips preheat the oven to 325 f whisk the almond meal flour coconut flour cinnamon pumpkin pie spice salt and baking soda in a bowl in a separate bowl whisk the pumpkin puree maple syrup or honey avocado oil eggs and vanilla extract combine the wet and dry ingredients and mix
Dairy Free Egg Free Chocolate Zucchini Bread Recipe
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Pumpkin bread recipes bettycrocker com you can frost it fill it with chocolate chips or top it with streusel but no matter which way you make it pumpkin bread is one of our favorite fall treats a loaf fresh from the oven is sure to fill your home with the comforting smell of autumn spice skip to content menu sign up
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