Spectacularly beautiful and delicious Holiday Loaves and Christmas Bread to bake for the season or special enough to give as holiday gifts.
She wrote in Huff Post, “I grew up in Seattle’s Scandinavian neighborhood, Ballard. My grandmother married a Norwegian. So Christmastime was never complete without yulekake (julekaka) bread. Even today, though I no longer live in Ballard, I will travel many miles to get yulekake. Otherwise, it just wouldn’t be Christmas.”
Challah: A braided Jewish egg bread eaten during Hanukkah (Chanukah). It began in ancient times as a piece of dough set aside for the temple priests.
Christmas Fruit Bread Wreath. Make It As A Bread Wreath Or Loaves!
Julekake: A sweet bread is especially popular in Norway and Denmark. Traditionally it is spiced with cardamom filled with mixed candied fruits that give it the colors of the Christmas season.
Cesnica: A traditional Serbian wheat bread baked by women according to many rules on Christmas morning. The word “cest” means share. It is baked with an object inside and the loaf is sent counterclockwise around the Christmas table three times before eating.
Krendel: This Russian Christmas bread is shaped like a pretzel and either dusted with sugar or lightly iced. It is filled with fruit like prunes, apples, apricots, etc.
Easy, Party Pleasing Christmas Bread Recipes
Gubana: Originating in Slovenia/ North Italy (Friuli) this traditional bread is shaped like a snail shell and is eaten at various holidays throughout the year.
Three Kings Bread: Also known as Twelfth Night Cake. The Romans baked this bread and it is traditional in Span, Portugal and Mexico (Rosca de Reyes).
Not only does it act as a delicious appetizer, but it can also double as an awesome centerpiece for any holiday party.
Christmas Bread Recipes That Are Easy, Pretty And Festive
Vánočka is a traditional sweet bread from the Czech Republic. This buttery dessert is usually served for Christmas Eve breakfast along with a cup of Czech hot cocoa. A slice of vánočka sounds like an awesome breakfast to me!
Almond Cinnamon Babka Star Bread is an elegant, pull-apart sweet bread, intensely flavored with cinnamon, almonds, and raisins. Soft and tender, and addictive. A perfect holiday bread, like Christmas or Easter, or delicious with morning coffee!
“Julekage (pronounced yoo-ley-key-yeh) is a popular Norwegian Christmas fruit bread filled with candied fruit, golden raisins, and cardamom. Glistening sugar and snow-white icing top this special holiday bread.”
Cardamom Scented Star Bread
This Christmas Cake is a delicious and moist cake packed with dried fruit, citrus zest, and applesauce. And with every bite, you will taste the holidays.
This pull-apart style sweet bread is a show-stopping riff on a classic cinnamon bun. As it bakes, the cinnamon-sugar filling caramelizes and gives the bread a wonderfully sweet and crunchy coating, while the interior remains soft and tender. It's a holiday breakfast treat that will disappear in a flash.
“Make Perfect Italian Panettone dough in your bread machine, then bake it in the oven for professional results in your own kitchen!”
Sweet Breakfast Recipes For Christmas Morning
Churro Nutella Christmas Tree is a stunning 5-ingredient centerpiece for your Christmas dessert table! The BEST Churro tasting tree without any of the effort of making your own Churro dough!
Great British Bake Off’s Kimberley Wilson has created this stunning celebration bread with individually filled buns and a melting cheese middle – made for sharing.”
Christmas Swedish Tea Ring, filled with cinnamon, sugar, and raisins and topped with a simple powdered sugar glaze, is a beautiful and delicious Scandinavian recipe for the holiday season!
Coconut Sweet Bread
These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on Christmas morning.
A not-too-sweet alternative to coffee cake, this bread is a decorative and tender addition to the holiday breakfast table, an elegant hostess gift, or a delectable coffee-break snack.”
O Christmas tree, O Christmas tree, how lovely are thy branches. Especially when thy branches have turned into melty cheesy herby garlic branches!!
Sweet Bread Wreath. Honey Brioche Garland With Dried Berries And Nuts. Holiday Recipes. Braided Bread.twist Bread Wreath With Poppy Seeds. Christmas W Stock Photo
If there is one recipe I need you to make this holiday season, it’s this braided cardamom bread, a.k.a., Finnish pulla, a.k.a., the softest, pillow-iest, most delicately spiced and icing-drizzled bread of all the breads.
Easy Homemade Italian Christmas Bread Panettone Recipe - perfect for the holidays! This Panettone Recipe does require some planning, but if you follow my instructions, you'll end up with a sweet, puffy and festive holiday bread.
It's the holiday baking season and these White Chocolate Cranberry Scones are top of my list! Buttery, mildly sweet, infused with fresh cranberries and rich, velvety white chocolate.
Romanian Easter & Christmas Bread Cozonac
“This marzipan tubular bread is an ABSOLUTE must for the Christmas season, and a traditional dinner would not be complete without this Christmas Kringle for dessert.”
“As a traditional German fruitcake with a profound history, it’s no wonder that there are as many variations of stollen as there are people who make it. This version includes a rich filling of marzipan, which adds to the decadence of the bread-like cake. Stollen’s dense butter and sugar coating makes it an excellent candidate for preparing ahead of the busy holiday season, wrapping, and giving to friends and family up to 2 weeks later.”
Since 1474, Dresden Christmas Stollen has been a favorite advent season treat. A buttery, moist and heavy cake-like fruit bread made simply with yeast, dried fruits and the zests of citrus. Liberally dusted with confectioners sugar, it’s a tradition all of its own.
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“Be sure to soften butter until it’s spreadable. The silky dough is a dream to work with, so even beginning bakers can make this beautiful wreath.”
Fruitcake... or fruit bread? This quick and easy batter bread is packed with fruit and nuts, but is less sweet and very mildly spiced, unlike traditional fruitcakes. This is a great cake to bake if you feel obliged, by the holiday spirit, to have a fruitcake in the house.
“Perfect for the holidays — or those late night cravings — or with a cup of coffee in the morning. And… they’re incredibly easy, with items you may already have on hand.”
This Sweet Stollen Bread Is The Ultimate Christmas Bread {+ Video}
An ultimate chocolate lover’s dream — Double Chocolate Chip Banana Bread with Espresso. A rich, moist texture and superb banana chocolate flavor, and that hint of energizing espresso, just makes it extra special!
Eggnog Bread-this easy eggnog quick bread with a sweet eggnog glaze is a Christmas favorite. It is great for breakfast or dessert.
“This gingerbread loaf is probably going to be one of my favorite holiday breads, just because of all its familiar spices and it smelling just like gingerbread cookies that I love so much.”
Four Sweet Mini Loaves From One Dough
“A delicious bread filled with the flavors and scents of the season, Fresh Cranberry and Orange Zest Holiday Loaf is perfect for any party or giving as a gift.”
“Delight one and all with the sweet, nutty flavor of dates and pecans in this whole-wheat no-knead bread. Neufchatel cheese offers a nice tangy counterpoint. Looking for something more firmly in the dessert category?”
Chai spice tastes great in your tea mug and even better in these moist and tender loaf cakes. Bake these do-ahead gifts up to three months ahead — just cool them, wrap tightly in foil, and freeze.
Christmas Bread Recipe: How To Make It
“Quick breads, familiar favorites to most, become extraordinary when made in the French tradition. Savory Ham and Gruyere Quick Bread is one way of making a delicious and savory cake salé.”An amazing dessert for your holiday celebrations! A pull apart star bread with a buttery cinnamon sugar filling just melts in your mouth! The perfect holiday treat for breakfast, brunch or dessert!
Normally, people are extremely intimidated when using yeast. Since publishing our Soft Cinnamon Rolls last year, our readers have become yeast converts and LOVING the outcome!
I have broken this star Christmas bread recipe down with easy to follow pictures and guidelines on how to make this stunning bread.
Simple Sweet Bread Recipe
Called a snowflake, star bread or flower bread, it has one thing in common — it’s incredible! And so rewarding when it comes out of the oven. There’s nothing like the smell of fresh bread, warm filling the air to entice everyone who walks through your door!
You’re going to start your Star Bread by activating your Instant rise (or rapid rise) yeast in a jug full of warm milk and butter. When warming your milk, you’ll want to reach a temperature of 110°F or 45°C. If you don’t have a thermometer, dip your finger in and it should feel very warm to the touch — enough to want to take your finger out BUT not scalding hot.
Make your dough and knead by hand or mixer until dough is soft and elastic. Once your dough has risen to double its size, prepare your filling, put some music on and get ready for the fun part.
Traditional Christmas Loaf With Fruit » Not Entirely Average
You’re going to divide the dough into 4 separate pieces. Lightly flour a clean work surface and use a rolling pin to roll one ball out into a 12 inch/30 cm disc for a large-ish star or 10 inch/26 cm for a medium-sized star. The best way to decide what you want or need is to start rolling it out and measure as you go. Once your happy with how large your star is, continue on!
Place a plate on top and cut away any excess dough around the plate with a sharp knife. Remove the plate and place the dough disc onto a lined baking sheet. This is your base or bottom layer.
Spread the bottom layer with 1/3
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