This bread machine French bread recipe is very easy to make. It only uses a few simple ingredients such as flour, water, salt and yeast. Moreover, our French bread tastes great and you can easily mold it into a beautiful baguette shape. Your family will be amazed by your baking skills… while you smirk because you made it with the help of a bread machine! This bread recipe can also be a fun family project, especially if you have small children. Have them shape your bread for you. You can always reshape the dough if they create a food monstrosity.
This is a pretty simple recipe because I made it for beginners. Many online French bread recipes call for a number of different “rising” periods, complex rolling & shaping of the bread, adding steam inside the oven, etc. However, my French bread recipe does not include these steps because I believe that bread machine recipes should not be too complicated. Let professional bakers make the fancy, over complicated and expensive baguettes while you make some easy, delicious and very inexpensive homemade French bread & baguettes for your family.
Please be aware that this is not the usual set & forget bread machine recipe. You will have to shape the bread in order to create the classic baguette shape (versus getting the standard bread machine “block” shape). Moreover, given the baguette shape, this French bread needs to be finished in an oven. Nevertheless, this bread machine recipe is much easier than making French bread by hand! It also looks much nicer than a “block” of bread machine bread.
Easy Homemade French Bread {bakery Style}
Equipment Needed – Measuring cup & spoons, flexible spatula, oven mitts, large cutting board, baking sheet, pastry brush, cooling rack, oven… and of course, a bread machine!
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How To Make Homemade Bread Machine French Bread
Traditional French bread is called a baguette. A baguette comes in a long narrow cylindrical shape. The word baguette means wand, baton or stick. French bread or baguette is typically made from flour, water, yeast and salt. Nevertheless, there are many other types of well-known breads from France such as the brioche, fougasse, pain de campagne, etc.
If your bread machine has a French bread setting, it will allow you to make a crusty “French-type” bread with your bread machine. However, the bread will not be in a baguette share. Rather the bread will be in the standard bread machine “block” shape. The resulting bread is basically a bread machine white bread recipe that has been baked longer and has a thicker crust.
If you want to make a French bread with a baguette shape, please try the bread machine recipe on this page. Or if you prefer a block shaped French bread loaf, please read the instructions/manual included with your bread machine because it should contain a basic French bread recipe that will work on your machine. However, be aware that some bread machines have a very limited number of settings and may not have a French bread setting.
Homemade French Baguettes Recipe
Personally, I think that our bread machine French baguette recipe creates a French bread that is much nicer and tastes better than the standard “block” bread machine French bread.
You can cut French bread down the middle and add your favorite sandwich ingredients (i.e. cold cuts) in order to make it into a delicious hero or sub. Or cut the French bread into slices and slather on some butter, cream cheese or olive oil. Yum! In my opinion, French bread tastes even better when it is still warm.
There are hundreds of different French and Italian breads so it is hard to generalize. However, in America, the typical “French” bread is usually made with just flour, water, yeast and salt. American-style French bread is also typically in a thin baguette shape and has a harder crust. In contrast, in America, the typical “Italian” bread may contain more ingredients such as milk and sugar. American-style Italian bread is also typically a wider loaf (versus a narrow baguette) and has a softer crust.
Amazing Hamilton Beach Bread Maker Recipes
This bread machine french bread recipe is very easy to make. It only uses a few simple ingredients such as flour, water, salt and yeast. Moreover, this french bread tastes great and you can mold it into a beautiful baguette shape. Your family will be amazed by baking skills… while you smirk because you made it with the help of a bread machine! Visit for more great bread machine recipes.
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Bread Maker Bread (basic White Loaf)
Serving: 1 Slice | Calories: 48 kcal | Carbohydrates: 8 g | Protein: 2 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 59 mg | Potassium: 17 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 1 IU | Vitamin C: 1 mg | Calcium: 2 mg | Iron: 1 mg
Your fantastic comments motivate us to write more easy & delicious recipes. Also beginning bakers learn a ton from your helpful suggestions, tips and amazing recipe variations. Thank you!French bread is made with only 4 ingredients. Check out this easy homemade bread machine French bread recipe using the bread machine french bread cycle or bake in the oven. This recipe makes a crust 1.5 lb bread machine French bread with all purpose flour or bread flour.
Making bread at home has been truly simplified by bread machines. All you need to do is to put all the ingredients in the right order and select the cycle. Most of the bread machines have a French bread cycle to make French bread at home.
Cheesy French Bread In A Bread Machine Recipe By Cookpad.japan
Unlike white bread or other Italian bread, French bread does not have any oil or sugar and is chewy and crusty. They work great for grilled sandwiches or go well with pasta and soups.
This is an easy bread machine French bread recipe made by using the French bread cycle or by making the dough in the bread machine and then shaping and baking the loaf in the oven.
French bread differs from other white bread as it does not have oil and sugar and is made with only our ingredients. It is made with flour, water, salt, and yeast.
French Countryside Bread (bread Machine Recipe)
Bread machine French bread can be made with all-purpose flour or bread flour. I have had equally good results using the King Arthur flour. Also, instant yeast or bread machine yeast works best for bread machine
Bread machines usually have a French Bread setting which is usually longer than the basic white bread cycle. Depending on your brand and the size of the bread maker, there will be a setting to make 1 lb, 1.5 lb, and 2 lb French bread.
There is also a setting to select the crust setting varying from light, medium, to dark. When baking in the bread machine, I prefer to make the French bread on a dark crust setting, however, it is a personal preference.
Crusty French Bread Recipe
To make French bread from start to finish in the bread machine, place all the ingredients in the order recommended by your bread machine manufacturer. This is a recipe to make a 1.5 lb loaf of crusty French bread in the bread machine, so I select the French bread setting with 1.5 lb and dark crust.
Once the cycle is complete, French bread will be ready. Remove the bread from the container immediately by inverting and shaking the container. Place the bread loaf on the cooling rack and slice it only after it has completely cooled down.
If you are planning to bake the French bread in the oven then remove the dough from the bread machine pan just before the last rise phase. You can check the manual and set an external timer accordingly.
French Bread By Bread Machine Recipe By Lynne
On a lightly floured surface place the dough and knead it for a few seconds. Shape the dough into a loaf by tucking the edges at the bottom and having a smooth surface at the top.
The texture of French bread loaf baked in the oven is very different than the one directly baked in the bread machine. It is more crusty and has a darker golden brown color as well.
Make a few cuts in the dough with a serrated knife and allow it to rise, for the last time, for about an hour in a warm place. You can also score the bread with a razor blade after the final rise.
Cheap >failproof French Bread Machine Recipe Big Sale
Bake the bread in a
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