If you've been looking for the perfect vegan sandwich bread recipe, your search ends here. This bread has a light but tight-knit crumb that is great for sandwiches or just to spread some peanut butter on. And it's an easy, foolproof recipe that anyone can make. Lots of tips included for new bread bakers too. A soy-free, nut-free recipe.
A recipe for a good, basic, hearty sandwich bread is a necessary tool for every home baker. Today, I want to re-share with you my recipe for a basic white--or part whole-wheat--vegan sandwich bread. This is a foolproof recipe that is easy to make and is guaranteed to give you great results each time.
When I first posted this recipe nearly 11 years ago, I shared some tips for new bakers. While most of you likely don't need them, I realize that at this extraordinary time many more of us are cooking, and baking, more at home. So I am going to retain these tips and add to them from my own improved experience over the years that have lapsed.
Homemade 100% Whole Wheat Bread (vegan + Perfect For Sandwiches)
Bread-baking can sometimes seem daunting to even a veteran baker, because you are not always entirely in control of your recipe. There are so many things to think of, including the weather. The moisture in the air when you bake, the temperature outside and in your home, will all determine how your bread turns out. And unless you are experienced with doing this over and over, you may not always know what's going on or how to modify your recipe or technique so you don't end up with bread that won't rise or bread that's more like a rock than anything you can eat.
My own journey to becoming an experienced home bread baker has not been free of pitfalls, but the only reason I can bake a successful loaf today is because I didn't give up. And that's an important thing to remember. You may not make the best loaf of bread the first time you bake, but stick at it and you'll get there.
Whew. Now that I've got that out of the way, here is my perfect vegan sandwich bread recipe. This bread is really soft and delicious the day it's baked, and it firms up just a little bit the next day, which makes it great for a sandwich or even better for toast. Slather on a touch of banana jam or raspberry jam for the perfect snack.
Vegan Sweet Bread Recipe
It stays fresh in the fridge for at least a week, and -- best of all-- unlike most store-bought bread, it has no preservatives.
Although these days I mostly bake with sourdough (you can find my sourdough starter recipe here as well as recipes for all of my sourdough breads here), this sandwich bread is not one I will ever stop making. It's just that good.
If you've been looking for the perfect vegan sandwich bread recipe, your search ends here. This bread has the perfect, tight-knit crumb that is great for sandwiches or just to spread some peanut butter on. And it's an easy, foolproof recipe that anyone can make. Lots of tips here for new bread bakers too. A soy-free, nut-free recipe.
Easy Crusty Vegan Bread Recipe • Veggie Society
Serving: 1 slice | Calories: 79 kcal | Carbohydrates: 13 g | Protein: 3 g | Fat: 2 g | Saturated Fat: 1 g | Sodium: 306 mg | Potassium: 35 mg | Fiber: 1 g | Sugar: 1 g | Calcium: 15 mg | Iron: 1 mg
Hi! I'm Vaishali, a journalist turned food blogger. At Holy Cow Vegan I share easy, tasty recipes made with clean, wholesome ingredients that the entire family can enjoy.Try these hand-selected best vegan bread recipes from around the web ranging from traditional sourdough to sandwich bread, sweet banana bread, zucchini bread and gluten-free recipes! You’ll love these delicious baked goods.
Isn’t bread just one of the best foods ever created? Fluffy, crusty, seeded, flavored or sweet — we love all the different types.
Buckwheat Bread (vegan, Gluten Free)
Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.
From crusty artisan bread to traditional cornbread, sweet banana bread, brioche and many more types, find your next go-to recipe in the following list!
Choose between sweet and savory, seeded and wholegrain or white and fluffy — we even have quick bread, French bread, pumpkin bread, soda bread, garlic, apple or banana for you.
Homemade Vegan Bread (no Dutch Oven Needed!)
Let’s kick this list off with a simple whole wheat baguette. While the traditional French loaf is usually made with refined white flour and almost always “accidentally vegan”, this 4-ingredient whole food plant-based version is both delicious and good for you!
You might have heard of chocolate babka, but what about a savory version of this beautiful loaf? Made with spinach, tomato and basil, it’s super flavorful, delicious and very pretty, too. Only 10 ingredients are needed for this herby vegan bread!
Here we have some traditional cornbread gone healthy, gluten-free and fully vegan! No eggs, no oil, sugar or dairy are in this simple and versatile recipe that’s just perfect for fall and winter. Moist, crumbly and fluffy, we like to enjoy this vegan cornbread with chili, soup or mango chutney.
Vegan Pumpkin Bread Recipe
These are the healthiest vegan dinner rolls you’ll ever make! Completely yeast-free and whole food plant-based, these delicious seeded buns are slightly nutty, crusty on the outside and tender on the inside. Serve with some soup, salad or as a loaded veggie burger.
Made from super simple bread dough and rolled into thin strips, these crunchy vegan breadsticks are the perfect appetizer or snack! Only 6 basic ingredients plus any toppings you like, they require only 20 minutes of baking time until crispy and golden.
If you love savory, seeded bread, then this gluten-free buckwheat loaf will be the perfect choice! It is made with wholesome ingredients, most of which are basic staple foods, deliciously soft, sliceable and perfect with some avocado or hummus!
Vegan Banana Bread (easy + Healthy)
Staying on the topic of deliciously seeded bread, this whole-grain loaf is slightly different from our buckwheat bread but nonetheless a must-try! Completely whole food plant-based, it’s the best vegan bread for making sandwiches and only requires 20 minutes of hands-on time.
Moving on to some sweet and delicious vegan bread varieties! This buttery and fluffy vegan brioche has a tender crumb that just melts in your mouth. No matter if you’re up for a classic or healthier version, you’ll be able to find both of them in the article.
Ready for the healthiest sweet baked good you’ve ever made? This deliciously fruity raspberry banana bread is totally refined sugar-free and sweetened only with whole fruit. There are no processed ingredients like oils or white flours but definitely 100% flavor in this popular recipe!
Vegan Bread: 20 Best Recipes + Popular Brands (eggless + Dairy Free)
This beautiful orange sweet potato bread is fluffy, sweet and packed with all the cozy fall flavors! Easy to make and freezer-friendly, it works for snacking, brunch and even dessert. Try this soft sweet potato bread with its crunchy nutty, sugary top!
Would you believe this cinnamon bread isn’t just fully vegan but also grain-free? Delightfully moist and soft with a sweet cinnamon crust, this quick bread uses alternative sweeteners as well as buttery coconut oil to achieve its great texture and flavor.
Doesn’t this vibrantly yellow turmeric bread look stunning? Together with the bright color, this super healthy spice also adds an earthy flavor as well as anti-inflammatory properties. Only 15 minutes of hands-on time plus a few staple ingredients are needed for this recipe.
Vegan Herb And Caramelized Onion Brioche Recipe
If you thought pumpkin bread was already awesome, how about a gluten-free vegan pumpkin bread with walnuts and chocolate? It’s made with both buckwheat and oat flour, pumpkin puree, turmeric powder and a few more staple foods. Beautiful, healthy and scrumptious!
This amazing cheesy vegan garlic bread is soft and gooey on the inside and perfectly crisp on the outside. Pure indulgence, comfort and deliciousness! Probably the ultimate game day appetizer and the best thing since sliced bread.
We love Indian food! While most of it is already vegetarian, they do like to use dairy products in their recipes. Meet this easy vegan naan bread made from only a few everyday ingredients with 15 minutes of hands-on time! Tastes fantastic with soy yogurt, soup or curry.
Millet Sandwich Bread {vegan, Gluten Free, No Yeast}| Powerhungry®
Get your nuts and dried fruit, this delicious vegan Christmas bread is a must-make this fall! All of your cozy spices from ginger to nutmeg, cloves, cinnamon, fennel and anise go into this loaf along with a handful of other healthy plant-based ingredients.
This simple homemade vegan rosemary bread has a crispy golden crust but it’s soft and chewy on the inside. Flavored with fresh rosemary and garlic, this savory no-knead bread makes a great sandwich or dipper to serve with a bowl of soup!
This is the kind of zucchini bread you probably have never made before! Deliciously garlicky, fluffy, light and perfect to make sandwiches from. This savory loaf hides one large zucchini and is made from humble ingredients, perfect for some early fall baking.
Gluten Free Vegan Bread
We all need some no-fail recipes in our lives! This simple wholemeal bread apparently works each time and is therefore perfect for beginner
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