1 teaspoon salt 1 2 teaspoon ground cinnamon 1 4 teaspoon ground nutmeg 1 large egg room temperature 1 cup 2 milk 1 2 cup orange juice 3 tablespoons canola oil 2 to 3 teaspoons grated orange zest 2 cups coarsely chopped fresh or frozen cranberries 1 large apple peeled and chopped glaze optional 1 cup confectioners 39 sugar
Ingredients 1 4 cup butter softened 1 cup sugar 1 large egg 1 teaspoon grated orange zest 2 cups all purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 2 teaspoon baking soda 3 4 cup orange juice 1 cup chopped fresh or frozen cranberries 1 cup golden raisins directions in a large bowl cream butter and sugar beat in egg and orange zest
Ingredients 1 1 2 teaspoons active dry yeast 1 3 4 cups water 70 to 75 3 1 2 cups plus 1 tablespoon all purpose flour divided 2 teaspoons salt 1 tablespoon cornmeal or additional flour 1 cup dried cranberries 4 teaspoons grated orange zest directions in a small bowl dissolve yeast in water in a large bowl mix 3 1 2 cups flour and salt
Orange Blueberry Bread
Preheat oven to 325 whisk together the first 5 ingredients in another bowl whisk orange juice egg water and butter stir into dry ingredients just until moistened fold in cranberries pecans and orange zest bake in a greased 9x5 in loaf pan until a toothpick inserted in center comes out clean 55 60 minutes
Whether enjoyed with a meal or served as a snack these bakes are the perfect indulgence we 39 ve rounded up our best cranberry bread recipes to enjoy all winter long 1 21 taste of home chocolate chip cranberry bread this cranberry bread is tender and moist
Ingredients 2 cups all purpose flour 1 cup sugar 1 1 2 teaspoons baking powder 1 teaspoon baking soda 1 2 teaspoon salt 1 large egg room temperature 1 2 cup orange juice grated zest of 1 orange 2 tablespoons butter melted 2 tablespoons hot water 1 cup fresh or frozen cranberries 1 cup coarsely chopped walnuts directions preheat oven to 325
Cranberry Orange Bread Tastes Better From Scratch
1 combine dry ingredients in a large bowl add sugar and orange zest and stir well to combine add flour salt and baking powder and stir 2 combine wet ingredients in a separate bowl combine the buttermilk oil eggs orange juice and vanilla slowly add the wet ingredients to the dry ingredients stirring just until combined 3
1 cup sugar 1 2 teaspoon baking powder 1 2 teaspoon baking soda 1 4 teaspoon salt 2 large eggs room temperature 3 4 cup vegetable oil 2 teaspoons grated orange zest 1 cup buttermilk 1 1 2 cups chopped fresh or frozen cranberries thawed 1 cup miniature semisweet chocolate chips 1 cup chopped walnuts 3 4 cup confectioners 39 sugar optional
Directions in a large saucepan combine the cranberries sugar water triple sec and orange juice cook over medium heat until berries pop about 15 minutes remove from the heat stir in orange zest transfer to a small bowl chill until serving cranberry orange sauce tips
Rustic Cranberry & Orange Bread Recipe: How To Make It
2 hrs 20 mins servings 8 cranberry and orange might seem like two close cousins in the tart fruit family but with a hint of sugar the tartness is balanced beautifully together the two fruits are bright tangy and fresh
19 comments this cranberry orange bread is super moist and tender with the perfect amount of zest and just a hint of tart coated in an irresistible orange glaze this easy quick bread recipe is perfect for breakfast dessert or a snack with tea or coffee try it this thanksgiving or christmas
Gather all ingredients preheat the oven to 350 degrees f 175 degrees c grease an 8 1 2x4 1 2 inch loaf pan combine flour sugar baking powder salt and baking soda in a bowl stir butter into flour mixture until combined add orange juice orange zest and egg mix well fold in cranberries and walnuts
Orange Cranberry Bread Recipe: How To Make It
Directions preheat oven to 350 in a large bowl whisk together first 4 ingredients stir in cranberries and almonds in another bowl whisk together egg milk oil zest and extract add to flour mixture stir just until moistened transfer to a 9x5 in loaf pan coated with cooking spray
In a separate bowl combine the flour baking powder and salt add the dry ingredients to the wet ingredients and stir until just combined in a small bowl toss the frozen cranberries with a tablespoon of flour to coat gently fold the cranberries into the batter pour the bread batter into a greased 9 x5 bread pan
Vanilla extract use pure vanilla extract for the best flavor fresh cranberries i sliced my cranberries in half to measure them out for this bread powdered sugar used to make a super smooth glaze how to make cranberry orange bread you ll start by whisking together your dry ingredients all purpose flour baking powder and salt
Cranberry Bread With Fresh Cranberries
Prep preheat oven to 350 f butter a 6 cup 8 1 2 by 4 1 2 bread loaf pan then dust with flour tapping out the excess flour in a medium mixing bowl whisk together flour baking powder and salt set aside in a measuring cup combine together milk zest of 1 orange reserve 1 tsp zest for the glaze and orange juice
Preheat the oven to 350ºf line a 9 5 inch loaf pan with parchment paper and spray with nonstick cooking spray sift the flour sugar baking powder and salt together in a large bowl stir in the orange zest make a well in the center and add the orange juice eggs and vegetable oil
Mix up the dry ingredients add the flour baking soda half the sugar salt and baking powder to a large bowl and mix well with a whisk to ensure even distribution measure all ingredients carefully with a scale where possible to ensure best results 3 blend the other half of the sugar with the soft butter
Cranberry Orange Cookies — Let's Dish Recipes
How to make cranberry orange bread preheat the oven to 350 f and grease a 9 5 inch loaf pan in a medium mixing bowl whisk together the flour baking powder and salt in a small bowl use a spoon to combine the granulated sugar and orange zest the sugar should turn light orange in color
Ingredients sugar you will definitely need sugar to balance out the tartness of the cranberries granulated sugar goes into the bread and powdered sugar is used for making the sweet citrus glaze on top buttermilk i love the richness and tang of using buttermilk in my baking
Step one prepare the cranberries and preheat the oven soak the cranberries in the orange juice for about 20 30 minutes before using them in the recipe this will help them plump up and absorb the orange flavor enhancing the overall taste meanwhile preheat the oven to 350 degrees and generously spray a 9 5 loaf pan with baking spray
Cranberry Orange Loaf Recipe
Place the pan on a wire rack to cool for 15 minutes run a thin knife around the edges to loosen the bread then flip out onto the rack and let cool completely about 1 hour if making the glaze sift 3 4 cup powdered sugar into a small bowl add 1 1 2 tablespoons of the reserved juice and whisk until smooth
Directions preheat the oven to 350 degrees f 175 degrees c grease two 8x4 inch loaf pans in a large bowl stir together flour baking powder baking soda salt and white sugar mix in melted butter until mixture looks crumbly stir in cranberries and oranges in a separate bowl or large measuring cup whisk together eggs milk sour cream
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