Detox Bread Recipe

Make this detox vegan Challah bread even if you don’t have activated charcoal! It has olive oil, it’s healthy, easy, and delicious!

This black detox vegan Challah bread is your healthy option for when you crave something sweet, fluffy and delicious! Olive oil makes this bread very soft, moist, and healthy, and the addition of activated charcoal gives it a nice black (or almost black) color.

Black

Besides the color, activated charcoal has the ability to remove the toxins from our body (which, after all, is the main reason it is used in this recipe). Luckily, it doesn’t impart any flavor to the challah, so all the other spices and aromatics used have plenty of room to shine. And they do shine!

Avocado Toast. Healthy Homemade Avocado On Toast Bread With Spices. Vegetarian Food. Plant Based Diet. Clean Eating Stock Photo

This detox Challah bread is vegan because it doesn’t contain any butter or eggs and it’s also refined sugar-free because it is sweetened with maple syrup (though you can also use others sweeteners of your choice – more about this at the end of the post).

To get some extra fiber, about half of the flour is whole wheat flour and the rest is bread flour which helps to achieve the right texture. For all these reasons this Challah is something you can eat throughout the day, either for breakfast or for a healthy snack.

Sometimes I eat this bread in the afternoon with a nice cup of tea and a piece of dark chocolate and other times I eat it for breakfast with a glass of milk. And because of the olive oil, if you store it well-sealed inside a ziplock bag, it will keep for at least 4-5 days at room temperature and some more if refrigerated.

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The majority of edible activated charcoal comes from coconut husks which are processed in a certain way to become very porous. When activated charcoal is ingested, many toxins and other harmful substances are easily trapped in its' tiny pores and flushed out from our body.

This is why it is perfect for digestive cleanse and for removing toxins that cause allergic reactions, oxidative damage and poor immune system function. It also alleviates uncomfortable gas and bloating by binding the gas-causing byproducts in foods that cause discomfort.

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If you’re on a detox kinda phase right now, you may want to check this baked chickpeas (revithada) recipe, these meatless Greek stuffed vegetables or just visit the Extra Healthy category of this blog!

Pumpkin Seed & Basil Raw Vegan Bread

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You can cut the dough into 6 equal pieces and make 2 smaller loaves. In this case, you’ll bake them for about 30 minutes.

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You can cut the dough into 6 equal pieces and make 2 smaller loaves. In this case, you’ll bake them for about 30 minutes.