Easy Banana Bread Recipe Using Cake Mix

This Cake Mix Banana Bread recipe is easy to make and has the perfect crumb. This recipe will work in two bread pans, four mini pans, or even a bundt pan!

This recipe has just six ingredients: cake mix, vegetable oil, eggs, vanilla, and sugar. It serves 16 and costs $2.59 to make. That’s just 16¢ per serving!

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Cake Mix Banana Bread is perfect for baking for your family or wrapping up and delivering to a friend in need or as a neighbor gift during the holidays. Check out the picture before the recipe card for wrapping inspiration.

Easy Cake Mix Banana Bread With Honey Butter

If you’re looking for more cake mix recipes, we recommend our Cake Mix Peach Cobbler, 4th of July Poke Cake, orDeath by Chocolate Poke Cake.

Find someone who doesn’t love banana bread. Nearly impossible, right? Now find us someone who has lots of time to spend baking banana bread. Just as impossible, right?!

No matter what stage of life we’re currently in, we are all busy with our daily activities. We have a trick that gives you that “made from scratch” taste that we all crave without all the work of making it from scratch.

Easiest Banana Bread From Cake Mix

Everyone will think you spent hours making this when it is just a few minutes of prep work. Let the cake mix do all the hard work for you. This bread is excellent for gifting during the holiday season for precisely this reason.

Banana bread made with a cake mix is the easiest cooking hack to save you time. You can serve it with breakfast, brunch, or as a snack.

No need to worry! We’ve got you covered. We are sharing three different ways to make this recipe. You can use mini loaf pans or even a bundt pan! Just follow the instructions in the recipe below.

Cake Mix Banana Bread Recipe! (just 5 Ingredients!)

The only time a mushy banana is acceptable is when it is in bread. Banana bread loves soft bananas. They are perfect.

A black banana is way too ripe for even banana bread and should be put in the trash. Freeze those ripe bananas to use later if you do not have time to make banana bread once they turn brown. This way, you will never waste a banana again.

When preparing to make the banana bread use overly ripe bananas; this gives the bread plenty of banana flavor and helps make the bread moist. A way to keep your banana bread fresh and moist after baking it is by storing it in an airtight container, in foil, or plastic wrap. Banana bread is best when stored at room temperature.

Ingredient Cake Mix Banana Muffins (2 Ways!)

STEP TWO: Secondly, make the batter and pour it into the pan. In addition to pouring it into the pan, be sure to smooth the batter into an even layer.

STEP THREE: Sprinkle the sugar evenly over the batter. After that, you are ready to bake it until a toothpick comes out clean.

STEP FOUR: Finally, allow the bread to cool for a bit before removing from the pans to cool completely. Slice and serve.

Easy Banana Bread Using A Boxed Cake Mix

You can easily make some adjustments to this recipe to change up the flavor just a bit. For instance, try adding some fresh fruit on top, such as blueberries, banana slices, or strawberries. You can also add different nuts or chocolate chips to the batter.

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Another idea is to substitute the cake mix flavor. A chocolate cake mix would be super tasty. Or oooh, what about a butter pecan cake mix?!

Serve: You can keep the bread out for about 4 hours before you need to cover it in plastic wrap or store in an airtight container.

Easy Banana Bread {with Cake Mix}

Freeze: Wrap the bread in 2 layers of plastic wrap or one layer of foil and then in a freezer-safe bag. You can freeze the bread for up to 6 months this way.

Ages 2-3: Let them help you pour the ingredients into the bowl. They will love being able to mash up the bananas.

Ages 6-8: Let your kiddo help measure out the ingredients and mix them. This is a great recipe for them to attempt on their own with you close by for assistance.

Easy Cake Mix Banana Bread Recipe

Ages 12+: Let them prepare the entire recipe, unsupervised, while you do the happy dance in the corner! Also, let them help you package the banana bread for gifting to neighbors or teachers! See the pictures below for how to easily wrap the loaves for gifting!

Serving: 1 slice | Calories: 219 kcal | Carbohydrates: 30 g | Protein: 4 g | Fat: 10 g | Saturated Fat: 4 g | Cholesterol: 35 mg | Sodium: 211 mg | Potassium: 155 mg | Fiber: 2 g | Sugar: 15 g | Vitamin A: 64 IU | Vitamin C: 2 mg | Calcium: 70 mg | Iron: 1 mg

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Easy Budget Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.Easy, moist, super flavorful cake mix banana bread recipe. Just 6 ingredients, a quick mix, and your banana bread is ready for the oven!

Cake Mix Banana Bread Table For Seven

Just like some of my other cake mix recipes: cake mix blueberry muffins, cake mix brownies, yellow cake mix cookies , chocolate cake mix cookies, cake mix chocolate chip muffins, and cake mix cookie bars, this banana bread is simple, only a few ingredients, and guaranteed delicious.

Step 1: Add your yellow cake mix, eggs, vanilla, cinnamon, mashed overripe bananas, and oil to a large bowl.Mix well to combine.

Be sure to allow loaf to cool completely before cutting it. This might be the hardest part, because the scent of fresh baked banana bread is irresistible!

Quick And Easy Banana Bread Made With Cake Mix

Try changing up this recipe up by using chocolate cake mix, butter pecan cake mix, white cake mix, or spice cake mix.

No you do not, I just love adding that classic cinnamon hint for my banana bread, but it would be delicious without it too!

Still bake the muffins at 350 degrees, but keep a close eye on them as they will cook much faster than banana bread.

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Cake Mix Banana Bread (3 Ingredient Recipe!)

Adding bananas to cake mix can be a great way to use up ingredients you already have on hand and make a delicious treat!

Are you making this recipe? I want to see! Don’t forget to tag me on instagram @ and hashtag # with your recipe creations!

You can keep leftovers of this cake mix banana bread in the fridge for 5-7 days, or in the freezer for 2-3 months for best freshness.

Easy 3 Ingredient Banana Bread

You can also freeze individual slices wrapped each in cling wrap, then store in an airtight container in the freezer for around a month.

Cinnamon in banana bread? I've never heard of such a thing, but I'm always willing to try something new, as long as it isn't too strange. Sounds like it would be a good variation on an old theme, but it's not traditional. I'll try it.

I was looking for a banana bread recipe using cake mix when the Google search pointed me here. A neighbor gave me some of her cake mix banana bread, and it was really good, and turned out lighter and prettier than my scratch recipe.

Easy Banana Bread With Cake Mix

@Elyce, I only bake this in a bundt to ensure the center's cooked. I also will use a spice cake mix for a nice Fall twist. My family loves it when I use a chocolate cake mix as it's reminiscent of a chocolate covered banana. Strawberry works well too.

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This was the best banana bread I've ever tasted! It had the best flavor, and texture of any banana bread I've ever eaten. Everyone in my house loved it. One loaf doesn't last but a day, maybe two in our house.