Einkorn Bread Recipe No Knead

This no knead einkorn sandwich bread recipe is perfect for beginner bread makers, or those just starting to use einkorn. It is very forgiving and yields a light and fluffy finished product.

I especially enjoy that there is no hand kneading required for this recipe. In less than 15 minutes I have a loaf of bread rising and the kitchen stays completely clean. I can make my morning tea and a loaf of bread at the same time and be ready to start the day in no time at all.

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Bread is a staple for many households, and if you are looking to switch to einkorn flour, you are probably looking for a tried-and-true einkorn bread recipe. I remember those days!

Bran Bread Recipe (no Knead Method)

When we first started baking with einkorn flour, over 8 years ago, there were very little resources to help us along the way. In fact, that's one of the reasons I started A Modern Homestead - to share reliable einkorn recipes with the world.

I've gone on to create recipes for einkorn puff pastry, as well as this delicious einkorn whole wheat bread, and more. But this einkorn bread recipe will always hold a special place in my heart, as it is one of the first recipes I perfected, and I can't want for you to try it!

If you are tired of crumby, dense einkorn bread, then look no further! Once you try this recipe, it will become your go-to einkorn bread recipe and a family favorite for years to come.

Overnight No Knead Yeast Water Bread

Finished texture - light and fluffy, with a wonderful bounce back when squeezed. It's not the white bread you're used to from the grocery store, but it is the closest you'll get when using einkorn flour.

Delicious, rich taste - einkorn flour has a naturally nutty depth of flavor that is showcased wonderfully in this recipe. If you want to deepen the flavor, you can add a touch of sweetness, though we never do.

Really holds up - unlike other einkorn bread recipes, this einkorn bread holds up to even the heaviest sandwich toppings without crumbling.

No Knead Overnight Artisan Loaf

Want a more hands on approach to making einkorn sandwich bread? I've got you covered! Watch me make this einkorn bread recipe, and if you enjoyed this video, please subscribe to our YouTube channel!

This einkorn bread recipe makes the equivalent of a 1 pound bread loaf, though it actually weighs a little more than that, since einkorn is more dense. However, the height of the loaf is similar to what you will find with a modern wheat bread loaf.

Einkorn Flour:This recipe uses all-purpose einkorn flour to yield a sandwich bread even the toughest critics will enjoy. If you want to use modern wheat, just use the same amount of flour and add more water if needed.

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Rustic Einkorn Sandwich Bread

If you want to use freshly milled einkorn flour, or whole wheat einkorn flour I recommend using this freshly milled einkorn bread recipe instead.

Salt:We use pink salt, but you can use any kind you'd like. The salt is optional here, however I highly recommend it as it conditions and strengthens the very weak gluten bonds within the einkorn flour.

Ginger Powder:Ginger powder in the recipe acts to strength the gluten bonds even more and enhances the effectiveness of the yeast. As a result, using ginger powder creates a much lighter finished product. You can leave it out, however your einkorn bread will be more dense. You can't taste the ginger in the finished and baked bread.

How To Make No Knead Einkorn Bread For A Perfect Loaf

Instant Yeast:Though I use instant yeast here, I've also used active yeast in the same measurements with the same results! Use what you have on hand.

This bread is seriously one of the easiest recipes you will ever make. Once you try it, you'll be hooked for life! See the bottom of this post for a printable recipe with measurements.

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Once you have your finished einkorn loaf, you might be wondering exactly how to keep it fresh. Great question! We have found several ways to store and enjoy our einkorn bread. No matter which way you choose to store your einkorn bread, I do recommend slicing it within a few hours of baking.

No Knead Bread Recipe In Less Than 5 Minutes A Day

In a plastic bag - while not the most renewable, storing the einkorn bread inside a plastic bag helps retain the moisture and keep the bread fresh for about 3 days. Linen bread bags do not work, in our experience, and the bread is hard within a day. These are the bread bags we prefer.

In the fridge - use whatever container you'd like and stick your bread in the fridge! It will last up to 2 week in this manner, and can be toasted or brought to room temperature as needed.

In the freezer - in addition to enjoying freshly baked einkorn bread, this recipe can be doubled or tripled and frozen for eating later one. Simple bake, cool, slice, and store in a sealed container (we use the bread bags from above) for up to 3 months. To thaw, just place a loaf in the fridge or on the counter overnight and use as normal!

The Best Homemade No Knead Stone Ground Whole Wheat Bread Recipe

Usually this is due to low flour content, so make sure that you are being fairy precise with your flour and water measurements, at least until you get the feel for the recipe.

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It can also happen if the cling wrap sticks to the top of the loaf during the final rise and you have to pull it off. If this happens, you might reshape the loaf and let it rise again for about 15-20 minutes without a cover before baking.

You can use the same amount by weight of either. However, if you want to try my favorite whole wheat einkorn bread recipe, you will have a better experience and finished product since that recipe is specifically formulated for whole wheat/freshly ground einkorn!

Step By Step No Knead Sourdough Bread Recipe

This recipe for an easy einkorn sandwich bread loaf is perfect for beginners and is a great einkorn recipe to start with if you're new to the flour. Ready to eat in only 90 minutes, this is a fast einkorn bread recipe that will be an instant family favorite! Bake it today!

You CANNOT taste the ginger in the finished recipe. It just helps the yeast to work better and creates a stronger, fluffier loaf!

Want to keep your mixer running and your family enjoying more einkorn baked goods? Here are a few more tried-and-true einkorn recipes for you to make next!

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Easy Einkorn Bread Recipe