If you want to live dangerously, try placing a loaf of Snickerdoodle Bread in your current vicinity. Tender and moist with sweet cinnamon and sugar permeating every crumb, this is not the sort of recipe that one casually bakes and leaves on the counter unattended.
With some baked goods, the love of the process alone can be satisfactory. Therapy is found in transforming ingredients like butter (or in the case of this Snickerdoodle Bread, Greek yogurt), sugar, and flour into something new. You can find fulfillment in a bite or two and then set the final product aside for whatever lucky person happens upon it next.
Snickerdoodle Bread is more of a pop back into the kitchen on repeat situation. It’s a slice here, a sliver there, followed by a WHO ARE WE KIDDING GIVE ME THE REST OF THE PAN ALREADY!
Snickerdoodle Bread Recipe
I do not mean to belittle the joy of the process of making Snickerdoodle Bread. In fact, quick breads like this are some of my absolute favorite recipes to make.
As with its quick bread cousins, Snickerdoodle Bread is gratifyingly straightforward, requires no additional steps like chilling the dough, freezes like a dream (if any leftovers make it that far), and is easy to tweak to make healthy too.
For example, this is a Snickerdoodle Bread with Greek yogurt and whole wheat flour, two healthy ingredients whose presence will surprise you once you see how sweet and decadent it tastes.
Snickerdoodle Apple Bread
In other words, this bread is pure heaven. The dough (which I based off of my Greek yogurt Strawberry Bread ) is mild and buttery, making it an ideal vehicle for a heap of cinnamon flavor.
If you prefer to make the Snickerdoodle Bread without cinnamon chips, you can up the amount of cinnamon in the batter and either omit the chips entirely or swap them for a different kind. Butterscotch chips, I suspect, would be particularly delicious.
When you sprinkle on the cinnamon-sugar topping, it will feel like a ridiculous amount. Use it all. We are baking a bread modeled off of a cookie. This is neither the time nor place for moderation.
Snickerdoodle Swirl Bread Recipe
For day-to-day breakfasting and snacking, I like this bread as a standard-size loaf (I use and love this 8×4-inch loaf pan ).
For holiday gifting (or better portion control), a snickerdoodle mini loaf makes a lovely homemade present. One batch of Snickerdoodle Bread should yield about 3 mini loaves, depending upon the size of your pan. I like this set , because it’s easy to clean and the loaves never stick.
A note on Amish snickerdoodle bread: A friend of mine tried one of the rare slices of this bread that I didn’t immediately demolish and commented that it tasted like the Amish friendship bread her mother used to bake.
Almond Glazed Snickerdoodle Bread
Intrigued, I did a bit of research and discovered that Amish friendship bread is a yeast bread made from a starter that you grow on your counter for 10 days, share with two friends (you will have plenty of extra), then use to make a delicious bread that, like our Snickerdoodle Bread, is heaped with cinnamon.
Snickerdoodle Bread. Moist, delicious bread that tastes like a snickerdoodle cookie! PACKED with cinnamon chips with extra cinnamon sugar sprinkled on top.
Serving: 1 slice (of 10), about 1 3/4 inch thick Calories: 196 kcal Carbohydrates: 29 g Protein: 4 g Fat: 7 g Saturated Fat: 4 g Cholesterol: 50 mg Sodium: 119 mg Fiber: 1 g Sugar: 16 g
Keto Snickerdoodle Bread
Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!So much cinnamon sugar goodness is baked into snickerdoodle bread! And if that isn’t enough cinnamon for you, the bread is topped with a cinnamon sugar crust!
You’ll find layer upon layer of cinnamon sugar swirled through this quick bread. It’s so delicious! Soft and sweet, with loads of cinnamon flavor, snickerdoodle bread is perfect with a hot beverage or a glass of milk.
Hopefully you’ve had the opportunity to try snickerdoodles, the popular sugar cookie that’s rolled in cinnamon sugar. It’s one of the most requested recipes on my site, along with snickerdoodle bars.
Snickerdoodle Monkey Bread Recipe
Did you know you can buy snickerdoodle cereal, snickerdoodle coffee creamer, and snickerdoodle beverages, even cocktails? This snickerdoodle martini by A Beautiful Mess is calling my name…
Comes from. It’s kind of a funny word. When a person snickers, it’s a sort of a suppressed laugh, and doodle is what you do when you’re bored. What’s that got to do with cookies?!
According to Wikipedia, snickerdoodles likely have a German origin. The etymology of snickerdoodle is uncertain although it may come from the German “schneckennudle” or cinnamon roll. Literally translated, it means snail noodle which sounds sort of gross and doesn’t really have anything to do with these cookies. At least I hope not.
Easy Cinnamon Sugar Snickerdoodle Bread
Sorry about that segue into word land. I know what you really want to hear is how to make this really delicious cinnamon bread.
Besides lots of cinnamon, snickerdoodles are known for having a slightly bitter tang coming from the addition of cream of tartar. You’ll find cream of tartar, an acidic white powder, in the spices section of the grocery store. The tangy flavor is enhanced with buttermilk in snickerdoodle bread.
Put a layer of batter in the loaf pan, sprinkle it with cinnamon sugar, and repeat three more times, ending with cinnamon sugar.
Delicious Snickerdoodle Bread Recipe
One other note: Line your loaf pan with parchment paper, making “wings” on each side to lift the bread out. The bread tends to stick in the pan otherwise because the cinnamon sugar layers caramelize a bit on the edges. Parchment paper solves that little problem.
Cool bread completely before wrapping well. Bread can be stored at room temperature for two to three days, in the fridge for up to a week, or frozen for three months.
If desired, slice the bread before freezing and wrap individually so you can enjoy a slice whenever you like, or pop one into a lunchbox.
Ghostwood Distilling Co.
I’m sure you’ll be quick to see that quick breads are simply the best! I’ll just quickly list a few of my favorites:
So much cinnamon sugar goodness is baked into snickerdoodle bread! And if that isn't enough cinnamon for you, the bread is topped with a cinnamon sugar crust!
Serving: 1 slice , Calories: 288 kcal , Carbohydrates: 38 g , Protein: 5 g , Fat: 13 g , Saturated Fat: 2 g , Polyunsaturated Fat: 7 g , Monounsaturated Fat: 3 g , Trans Fat: 0.1 g , Cholesterol: 35 mg , Sodium: 319 mg , Potassium: 127 mg , Fiber: 1 g , Sugar: 16 g , Vitamin A: 88 IU , Vitamin C: 0.01 mg , Calcium: 41 mg , Iron: 2 mg
Pumpkin Snickerdoodle Bread Recipe
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.If you like a Snickerdoodle cookie, you’re going to love this Snickerdoodle bread. It’s a sweet, buttery quick bread studded with luscious cinnamon chips with a crispy cinnamon sugar topping.
One of the breads that I created for the first National Food Bloggers Bake Sale, part of the Great American Bake Sale, is a scrumptious quick bread recipe, Snickerdoodle Bread. It has the tangy sweetness of a Snickerdoodle cookie with a moist, bet-you-can’t-eat-just-one-slice, interior.
The aroma while this bread is baking will draw everyone to the kitchen. But I’ve added another layer of cinnamony goodness by adding cinnamon to the batter and loading it with luscious cinnamon chips. Cinnamon chips are white chocolate chips flavored with cinnamon. They add a burst of flavor and a nice texture to the bread.
Snickerdoodle Banana Bread Recipe
Cinnamon chips can sometimes be hard to find in stores, especially in the summer. Grocery stores and Walmart often only carry them in the winter. You can order 3 packages on Amazon for $4 a package.
You can order them directly from Hershey’s online. King Arthur Flour carries mini cinnamon chips. If you live in the Salt Lake City area, Gygi usually has the Hershey’s chips and the mini cinnamon chips.
If you don’t want to order the cinnamon chips and you can’t find them at your local grocery store, people often substitute butterscotch chips for the cinnamon chips in this recipe. You won’t get the extra burst of cinnamon, but the chips add a nice contrasting texture to the bread.
Cinnamon Chip Snickerdoodle Bread
Since I originally posted the recipe, I tweaked my Snickerdoodle bread recipe a little bit so the loaves rise even better into the classic quick bread dome shape. Now with the addition of one more egg and a bit more flour, your Snickerdoodle bread will look even more irresistible.
You can also make this in two 9×5 loaf pans. Bake at 350º for 60 to 70 minutes or until a toothpick inserted into a crack in the center of the loaf comes out clean
Serving: 1 g | Calories:
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