Honey and sunflower seeds flavor this delicious loaf of Sunflower Seed Bread; it’s worth every minute you have to wait for it to rise!
I am not the biggest bread baker; it’s never been my claim to fame. I could lament the time it takes but come on, we’ll all been stuck at home for months on end, time is not the issue. However, when I have a loaf of bread as good as this Sunflower Seed Bread, I think I have discovered why I don’t do it more often.
Because the truth is, with this bread, I could eat the whole thing. The same is true with another bread I’ve been making forever, this Billowy Off-White Bread. Between the whole business of homemade and how delicious the loaves are, I lose all control. Clearly I like something with a bit of honey in it and both of these have that.
Whole Wheat Bread Recipe With Sunflower Seeds
The breads are still unique to each other though; the Sunflower Seed Bread adds a bit of crunch and a hint of salt with that crunch. I’ve topped the Billowy Off-White Bread with Sunflower Seeds but the flavor is not even close, it’s the seeds in the bread that make all the difference.
I’ll make the Billowy Off-White Bread for sandwich bread but this one, this I save for breakfast. While I suppose you could enjoy this bread with any meal, for me I prefer it to start my day. By itself topped with a hint of butter or going nuts with a favorite jam, I love it with a cup of coffee in the morning. Like every morning.
When Covid forced all of us home, I didn’t jump on the sourdough bread train…it’s never been my favorite. But I did jump on the ‘have to find some yeast’ one and I’ve got enough yeast now to bake bread every day for a year. I won’t but I could and if I did, this one would be at the top of my list.
Sunflower Seed & Honey Wheat Bread Recipe: How To Make It
While this recipe is enough for one loaf, I often double it and make two at a time. Sure I could give one away, and I have, but I’ve also wrapped it well and frozen it for another time and it comes out beautifully. I should probably cut my loaf in half and freeze one portion…or not.
I don’t know about you but when I have something homemade that I love like this Sunflower Seed Bread in my kitchen bread box, I wake up in the morning and almost jump out of bed…somehow that whole loaf is gone before I remember I was going to save half of it. đŸ™‚
I hope you’ll try it too; it’s an easy loaf to make but with a decidedly delicious flavor…you’ll see; you may yearn for it first thing in the morning like I do…more even than coffee!!accomplishment for me as it wasmy very first time baking bread! I have made dinner rolls before, but never a whole loaf of bread. Even though I was kind of nervous about it, it actually turned out pretty amazing. So, come jump on the bandwagon with me and learn how to make bread at home with me! Plus, guess what? NO BREADMAKER REQUIRED!
Easy Homemade Sunflower Seed Bread
It's so much more fun to make your own bread at home. Especially when you end up with adelicious, golden brown loaf of bread topped withsunflower seeds. The crust came out with just the right crunchiness. The texture on the inside is delightful, soft and fluffy. The aroma that wafted through the kitchen as it bakes, also didn't hurt. Not one bit. It's what I like to call pure joy. I seriously cannot get over how it turned out. Proud home baker right here!
What terrified me most about baking bread was yeast– I don't know why I had this misconception in my head that yeast was going to be so difficult to work with. Thankfully, I was very wrong. Yeast is not that scary at all, it's just another ingredient.
So go ahead and take the plunge and try to bake your own loaf of homemade sunflower seed bread. You will be pleasantly surprised and ever so proud of yourself. And remember, there are not too many things better than the smell and taste of freshly baked bread enjoyed in the comfort of your own home. You can do this!
Billowy Off White Bread With Honey
Since this post, I have definitely honed my bread-baking skills. Check out some of my favourite recipes below, or browse all my bread recipes.
Did you make this recipe?I would greatly appreciate a comment and rating below, letting me know what you thought of the recipe. You can also snap a picture and tag me on Instagram@or share it on the Pinterest pin so that I can follow along.
Don't forget to sign up for myemail newsletterso that you don't miss any recipes. You can also follow along onInstagram, Pinterest, andFacebookfor more recipe updates.
Grain Free Nut Free Sunflower Bread {sugar & Gluten Free}
Learn how to make a delicious, golden brown loaf of homemade sunflower seed bread today! It is soft and fluffy on the inside, and crispy on the outside.Making homemade bread is so rewarding. I love the process of making bread, the smell of making bread and eating homemade bread.
White whole wheat flour is a whole wheat flour made with white spring wheat. Most people are familiar with red spring wheat flour which is also a whole wheat flour.
White whole wheat flour is as nutritionally equivalent as red spring wheat flour. White whole wheat is lighter in color and in flavor and is delicious added to homemade breads.
Sprouted Whole Wheat Bread With Sunflower Seeds And Beer
Any cooler and the yeast might not become active. The best way to determine the temperature of the water is to measure it with a thermometer.
Warm tap water usually falls between this range. Practice testing the temperature with a thermometer until you are used to what it feels like.
Yeast bread recipes rarely list an exact amount of flour needed in the ingredients. Instead, a range is listed - (2 ½ - 3 cups of flour.)
Homemade Brown Bread With Oatmeal And Sunflower Seeds
When making bread, the amount of flour varies each time you make a batch of bread. This depends on many factors - humidity in the air, exact measurements of liquids and flour, how compacted the flour is and more.
I love to eat this bread toasted with butter and honey or even a batch of my honey butter, which is honey and butter combined together in a delicious spread.
If you make this recipe, I’d love to hear about it! Leave a comment below and snap a picture and tag me on Instagram @
Wholegrain Rye Bread With Sunflower Seeds
Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
Serving: 1 Slice Calories: 152 kcal Carbohydrates: 23 g Protein: 5 g Fat: 5 g Saturated Fat: 1 g Trans Fat: 1 g Sodium: 102 mg Potassium: 85 mg Fiber: 3 g Sugar: 3 g Vitamin A: 1 IU Vitamin C: 1 mg Calcium: 16 mg Iron: 1 mg
0 Komentar