Garlic Bread Recipe Microwave

There are some foods or dishes in life, which hardly have any dislikers. I feel, one of those is a Garlic Cheese Bread. A recipe which only includes bread, butter, garlic, herbs and lots of cheese, and is customizable beyond belief. My version of Cheese Garlic Toast recipe is a sure shot winner recipe. It is a easy to prepare, quick and supremely scrumptious.

This 15-minute Garlic Cheese Bread, besides being so good and delish, is also for people who want a fuss-free, filling breakfast or brunch.

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On special occasions, you can even perk things up in this recipe. Then, serve it as a starter in your get-togethers or parties, or pair with a soup for dinner or lunch.

Garlic Bread With Cheese

The choice of bread, cheese and herbs for this Garlic Cheese Bread recipe completely depends on you. I have used brown bread and a combination of cheddar and processed cheese. Even mozzarella cheese works wonders for this recipe.

After assembling the breads, I baked them in an oven. But if you don’t have one, you can even use a skillet or frying pan to cook it on stovetop.

Mentioning the details below or you can even refer to the post of the classic Garlic Bread that is made without cheese.

Easy Vegan Garlic Bread (4 Ingredients)

You could also use cheese slices if you prefer them instead of grated or shredded cheese. Avoid using pre-shredded cheese as they have starch in them, which does not melt them easily.

Cheese Garlic Toast is such a versatile recipe that most kinds of breads work well. So you could include Brown Bread, Whole Wheat Bread, White Bread and multigrain bread.

Another option is to make the Garlic Cheese Bread with soft dinner rolls. Simply slice them, spread garlic butter (as shown in the recipe), top with cheese, herbs, spices and bake or toast until cheese melts.

Roasted Garlic Bread Recipe

While fresh garlic is the best, but in a pinch you could opt to use garlic powder. Swap 1 small to medium garlic clove with ⅛ teaspoon of garlic powder.

Another option is to use garlic salt. But just sprinkle the grated cheese layer on the bread with 1 to 2 pinches of it.

A few readers have asked to me on how to make these toasts without garlic. Well I have a solution for you. Add a few pinches of celery salt or ground celery powder to the butter.

Garlic Cheese Bread » Dassana's Veg Recipes

1. Preheat oven at 200 degrees C/392 degrees F before starting. Cut half a loaf of bread into slices having 0.75 inches width.

You will need about 4 to 5 slices of bread. This recipe makes for 2 to 3 servings. If planning to make for more servings, simply increase the ingredients proportionately.

3. Take 2 tablespoons softened butter (butter at room temperature) in a bowl. I used salted butter. If using unsalted butter, then add somesalt according to taste.

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4. Grate or mince 3 to 4 medium-sized garlic cloves directly into the butter. Instead of garlic, you can also add garlic chives.

Feel free to use any melty cheese that you prefer. You can also use only type of cheese or a mix of two to three different cheese. I have used a mix of cheddar and processed cheese.

9. Sprinkle with your favorite herbs or spices. You can add oregano, basil, thyme, red chili flakes, black pepper, etc. You can also use Italian seasoning or cajun seasoning if you have it.

Easy

How To Reheat Garlic Bread In The Best 6 Tasty Ways

11. Now, keep the baking tray on the top most rack of your OTG with both the top and bottom heating elements on.

12. Bake at 200 degrees C/392 degrees F for 5 to 6 minutes or until the edges become light golden, a bit crisp from the sides and the cheese melts. You don’t need to toast these slices.

Once the cheese melts, remove the tray from the oven. If you continue to bake, the fat may separate from the cheese resulting in a chewy or rubbery texture.

Herb & Chilly Garlic Bread Recipe

Here’s a fool proof way of making the Garlic Cheese Toast on a skillet, frying pan using a stovetop. It’s no rocket science if you keep a few points in mind.

You may not have used a thick bottomed skillet to cook it. Also, the heat has to be low while cooking the bread or else it will burn.

You can make this bread without garlic. In this scenario, try adding a pinch of asafoetida or hing for flavor and see how it works out. Or opt to add a few pinches of celery salt or celery powder to the softened butter.

Garlic Bread Recipe

Please be sure to rate the recipe in the recipe card or leave a comment below if you have made it. For more vegetarian inspirations, Sign Up for my emails or follow me on Instagram, Youtube, Facebook, Pinterest or Twitter.

This oven baked Garlic Cheese Bread is an easy to prepare, quick and supremely scrumptious snack. A recipe which only includes bread, butter, garlic, herbs, lots of cheese, and can be customized in so many ways. A sure shot winner recipe!

Garlic

Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions.Learn how to make mouthwateringgarlic bread in 5 minutes without turning on the oven. It’s so easy to get dinner ready after a long work day and satisfy your garlic craving.

The Best Garlic Cheese Toast

When dinner is almost ready, the last thing you want is to fiddle with baking garlic bread. That’s why this recipe cooks the garlic butter in the microwave and then toasts the bread.

This technique allows you to skip baking or broiling the garlic bread in the oven, which is how most other recipes recommend making homemade garlic bread.

With the power of your toaster, you can have garlic bread almost from scratch ready in 5 minutes. While it’s not restaurant-style garlic bread, it’s delicious and will satisfy your garlic cravings.

Homemade Cheesy Garlic Bread

I designed this recipe around minimalist or small apartments that might not have an oven. So, you can make this recipe on vacation in a limited AirBnB rental or if you live in a studio without a kitchen!

NOTE: A lot of Garlic Delight readers requested this version of 5-minute garlic bread with garlic powder instead of fresh garlic. Alex & I came up with the 5-Minute Garlic Bread made using Garlic Powder. If you’re curious about the different garlic substitutes available, check out this article on different forms of garlic sold in most grocery stores.

This is a super quick and easy garlic bread recipe that’s perfect for satisfying my garlic cravings. Scale the recipe up to serve three, four, or even six with the same amount of effort.

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You can use this garlic butter technique on different foods, not only garlic bread. For example, this garlic butter works well spread over popcorn, mashed potatoes, and steamed broccoli.

Frozen

Calories: 178 kcal | Carbohydrates: 14 g | Protein: 3 g | Fat: 12 g | Saturated Fat: 7 g | Cholesterol: 30 mg | Sodium: 246 mg | Potassium: 50 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 500 IU | Vitamin C: 1.1 mg | Calcium: 39 mg | Iron: 1 mg

Peyton left a comment that the garlic bread burned her mouth. Upon investigation, she mentioned that the garlic was too raw. Yes, raw garlic has sulfuric compounds that can cause a spicy or burning sensation in your mouth.

How To Reheat Garlic Bread?

To avoid raw garlic in your garlic bread: look to see if the garlic is opaque white. If it is still a bit translucent and a yellowish/off-white color, then it may be too raw. To be safe, you can zap it in the microwave for an extra 30 seconds to 1 minute longer until it’s definitely not raw anymore.

Use fresh garlic for this recipe. After much experimentation, Alex & I developed a version of the 5-minute garlic bread recipe using garlic powder. Alex discovered a technique that creates a well-mixed garlic butter, which was a challenge because garlic powder led to dry, powdery garlic bread! We’re pretty proud of our technique so check out our stress-free garlic bread recipe using garlic powder and leave a comment to let me know what you think.

This recipe is not quite the same as garlic bread from the store or restaurant, which tends to be softer and chewier.

Minute Easy Garlic Bread Recipe

If you want soft garlic bread, choose a soft bread like a dinner roll, naan or focaccia. Also, toast the bread for 30 seconds just to heat it up without making it crispy.

Ah, this garlic bread recipe is designed for 1 or 2 people. If you follow the instructions to make it for a party of 20, I assure you it will take much longer than 5 minutes. If you’re preparing garlic bread for a large group of people, you’re better off making traditional garlic bread in the oven. The garlic butter works the same only you’ll want to double or triple the quantities. Instead of toasting the bread in