Garlic Bread Recipe Without Parsley

If you’re craving the ultimate garlic cheese bread experience, look no further! The secret to the best garlic bread is fresh garlic, cheese, olive oil, and fresh herbs – an irresistible combination. Don’t be surprised if it ends up being the star of the show, as it is a tasty addition to any meal and is ready in 15 minutes!

You can make a simple loaf of bread irresistibly delicious with just a handful of ingredients. Serve this cheesy garlic bread recipe with soups and saucy recipes to soak up extra liquid, with salads and main entrees as a cheesy side dish or as an appetizer to start your meal with something extra special!

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This garlic bread recipe is incredibly easy and only requires a few simple prep steps, such as mincing the garlic and chopping fresh herbs. Once you’ve got everything ready, it’s just a matter of adding the ingredients to the bread and popping it in the oven.

How To Make Garlic Bread Without Butter {easy 10 Min Recipe}

If you have leftovers of your cheesy garlic bread then you can save it by storing it in an airtight container in the fridge.

To reheat: Toast the garlic bread pieces in the oven at a lower temperature or in the air fryer until heated through and the cheese is melted.

Sure! Freeze before baking by wrapping the cheese bread in foil before baking and freeze whole for up to 3 months. When ready to eat, just add a few extra minutes and bake from frozen.

Easy Garlic Bread (+video)

Yes, just melt the butter before mixing it with the garlic and herbs. The bread may be softer than when using oil.

To make toast, instead of toasting the whole loaf, slice the bread into slices like sandwich bread. Then top each slice with the garlic herb oil and cheese, toasting until melted and the bread has crisped up. Cut the slices as thick or thin as you like.

It’s not recommended to wrap the cheese bread in foil before baking as it can make the bread soggy. It’s best to bake the bread uncovered on a baking sheet or dish for a crispy texture and golden-brown cheese. Use parchment paper to catch any drips.

Garlic And Parsley Sourdough Toast

Homemade cheesy garlic bread is hands down the best way to enjoy such a simple recipe! Skip the store-bought and make your own freshly made bread to serve with all your favorite meals, especially for dunking into soups and rich pasta sauces!

If you try this feel good Garlic Cheese Bread recipe or any other recipe on Feel Good Foodie, then don’t forget torate the recipeand leave a comment below! It helps others who are thinking of making the recipe. We would love to hear about your experience making it. And if you snapped some shots, share it onInstagramso we can repost on Stories!

This Garlic Cheese Bread recipe was originally published on November 5, 2017. The recipe has not been modified, but the post now includes new step-by-step photos for how to make the garlic bread recipe.

Homemade Ciabatta Garlic Bread

Garlic Cheese Bread is a tasty addition to any dinner. It's bursting with flavor, easy to prepare, and pairs perfectly with soups and pastas.

To reheat: Toast the garlic bread pieces in the oven at a lower temperature or in the air fryer until heated through and cheese is melted.

Calories: 88 kcal , Carbohydrates: 1 g , Protein: 3 g , Fat: 8 g , Saturated Fat: 2 g , Polyunsaturated Fat: 1 g , Monounsaturated Fat: 5 g , Cholesterol: 7 mg , Sodium: 190 mg , Potassium: 19 mg , Fiber: 0.1 g , Sugar: 0.1 g , Vitamin A: 101 IU , Vitamin C: 1 mg , Calcium: 102 mg , Iron: 0.1 mgSee how to make the best cheesy garlic bread without butter! This simple olive oil garlic bread consists of toasty bread loaded with parmesan and lots of garlic. The recipe is ready in 10 minutes and will score major points with everybody who loves homemade garlic bread!

Homemade Garlic Bread From Scratch < The Love Of Spice

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Do you love garlic bread? I do too! It’s so good, and my family requests it all the time. If we need a quick dinner, I toss together an Italian salad and serve garlic bread on the side.

Traditional garlic bread is made with butter and has a delicious buttery, garlicky aroma. But what to do when you crave warm garlic bread but are out of butter?

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Cheesy Garlic Bread

This happened to me recently. I had all the ingredients except butter. So, I experimented a little and came up with a super delicious garlic bread with olive oil.

My easy garlic bread recipe is incredibly aromatic, loaded with melty cheese, and has those golden brown, crispy edges that make a really good garlic bread.

I kept the ingredient list intentionally minimal, and the prep time is short, too. Perfect when you need a quick snack, easy side dish, or tasty appetizer option for effortless entertaining.

Air Fryer Cheesy Garlic Bread

This easy recipe is essentially just bread, garlic, olive oil, parmesan, and fresh herbs roasted on a baking sheet. You’ll love the simple ingredients and how quick it is to pull together!

Parmesan is a salty cheese, and I didn’t need to add any additional salt. However, if you’re using a young or mild parmesan, you can season your butter-free garlic bread with a pinch of salt.

As I just explained, my recipe uses a mix of olive oil and grated cheese in place of butter. Here are a few more butter substitutes you can try:

Air Fryer Garlic Bread

All ingredients in this cheesy garlic bread with olive oil are vegan except for the parmesan cheese. To make the dish vegan and dairy-free, either omit the cheese or replace it with vegan parmesan cheese.

Once you try this easy garlic bread without butter, you’ll make it again and again! It’s also super simple to double in case you want to prepare more servings.

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Garlic bread is a tasty, standalone snack and side dish for any meal. It’s an excellent pairing for salad, stew, or soup (like this tomato soup or pumpkin soup), meatballs and pasta. We also love it dipped in marinara sauce. Yum!

Perfect Homemade Garlic Bread

Sure! My no butter garlic bread recipe works with garlic powder, too. Instead of fresh garlic, prepare the mixture with 2 to 4 tsp garlic powder.

No, I don’t recommend it. Pre-minced garlic sometimes has a sour aftertaste that tastes off in garlic bread. Stick to fresh garlic or use garlic powder.

Rustic, crusty bread with a soft interior is ideal for garlic bread. A loaf of French bread, baguette, ciabatta bread, or artisan sourdough bread are great options for garlic bread. You can even use toast if that is what you have.

Garlic Bread Recipe (how To Make Garlic Bread With Video!!)

Yes! To make grilled garlic bread, grill on a hot grill for 2 to 3 minutes until toasted. Watch carefully as to not burn the bread.

Absolutely! Swap out the olive oil for 2 sticks / 1 cup softened butter. You can use both salted and unsalted butter. Be sure to take the butter out of the fridge to soften an hour before getting started. Then prepare the garlic butter mixture as described in the recipe.

I doubt that you will have leftovers. But if you do, store them in an airtight container at room temperature. Avoid storing garlic bread in the fridge as it can dry out and become stale quickly.

Easy Garlic Bread Recipe

Garlic bread tastes best fresh, and since it takes only minutes to make, I recommend making it shortly before serving. You can, however, prepare the garlic spread in advance. Then all you have to do is slather it on and bake.

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The garlic olive oil spread will last for 1 week in an airtight container in the fridge or in the freezer for up to 2 months.

You can also freeze unbaked, assembled garlic bread. Slather the bread with garlic paste, and then arrange on a baking sheet. Flash-freeze until solid, for 1 to 2 hours. Wrap tightly in plastic wrap / cling film and then foil. Freeze for up to 2 months.Learn how to make mouthwateringgarlic bread in 5 minutes without turning on the oven. It’s so easy to get dinner ready after a long work day and satisfy your garlic craving.

The Best Easy Garlic Bread (video)

When dinner is almost ready, the last thing you want is to fiddle with baking garlic bread. That’s why this recipe cooks the garlic butter in the microwave and then toasts the bread.

This technique allows you to skip baking or broiling the garlic bread in the oven, which is how most other recipes recommend making homemade garlic bread.

With the power of your toaster, you can have garlic bread almost from scratch ready in 5 minutes. While it’s not restaurant-style garlic bread, it’s delicious and will satisfy your garlic cravings.

Healthier Garlic Bread

I designed this recipe around minimalist or small apartments that might not have an oven. So, you can make this recipe on vacation in a limited AirBnB rental or if you live in a studio without a kitchen!

NOTE: A lot of Garlic Delight readers requested this version of 5-minute garlic bread with garlic powder instead