If you want to help your kids eat more whole grains, this Zojirushi honey wheat bread recipe will help you get there. Chock full of whole wheat flour and a bit of honey, this loaf comes out soft, fragrant and delicious.
I’ve been making homemade bread using a bread mixer since 2007, when a friend of mine convinced me to try it. She generously gave me her recipe, and I’ve adapted it over time, and now I’m sharing it with you.
The height of my bread-making days was during my time living in Nashville. My kids ranged in age from 5 years to 10 years when we moved there, and at the time, I made the decision to NOT purchase store-bought bread.
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The every other evening of bread preparations. I would assemble all the ingredients in my bread mixer, and program the machine to have the bread ready in the morning at 5:30 am.
Honey Wheat Bread was part of breakfast, in our lunch boxes, and propped on the dinner table as a routine option with butter.
You know how I always talk about having a “safe” food at the table for kids who may be fussy with food, or hesitant to try new foods?
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My kids loved this bread and would almost always have a slice with dinner. And I didn’t worry about how much bread they ate, or stress about them not eating their entire dinner, because I knew they were getting at least one nutritious item on the plate: My honey wheat bread!
As my kids have grown and left the nest, I’ve been making this homemade bread recipe less and less. There just haven’t been enough mouths to feed to justify making such a large loaf (this recipe is for a 2# loaf).
My first loaf took me back to when my kids were much younger…and I think it brought them back in time, too.
Bread Machine Honey Wheat Bread
Add hot water, oil and honey first. (I use the same measuring cup for the oil and honey; measure and add the oil first, then the honey. The honey will slide out of the measuring cup easier!)
Make a little nest in the center of the flour and add the yeast. (It's important the yeast does not come in contact with the salt or honey.)
I use a homemade setting for this, as I have an older Zojirushi model, however, newer versions of the Zojirushi bread maker have a whole wheat setting.
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Check out PrePear! It will help you meal plan, come up with new recipes, create your own cookbook of recipes, and even create a grocery list and order items off the app!
Welcome to The Nourished Child! I'm Jill Castle, a pediatric dietitian and mom of four. I created this website to help parents nourish and nurture healthy kids with food, feeding & an eye on child development. I'm glad you're here!
Add hot water, oil and honey first. (I use the same measuring cup for the oil and honey; measure and add the oil first, then the honey. The honey will slide out of the measuring cup easier!)
Make a little nest in the center of the flour and add the yeast. (It's important the yeast does not come in contact with the salt or honey.)
I use a homemade setting for this, as I have an older Zojirushi model, however, newer versions of the Zojirushi bread maker have a whole wheat setting.
Oatmeal Bread With Molasses And Honey Recipe
Check out PrePear! It will help you meal plan, come up with new recipes, create your own cookbook of recipes, and even create a grocery list and order items off the app!
Welcome to The Nourished Child! I'm Jill Castle, a pediatric dietitian and mom of four. I created this website to help parents nourish and nurture healthy kids with food, feeding & an eye on child development. I'm glad you're here!
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