Baking bread is such a fun activity to do with kids. Measuring, scooping and kneading provides so many wonderful sensory and fine motor opportunities. Besides, who can resist a house that smells like baking bread. Baking bread with kids can sound intimidating, but thanks to this easy bread recipe it is not.People are really impressed when you tell them you baked your own bread rather than buying it at bakeries. This bread tastes as good at artisan bread you'd find at a store. Try this Easy Bread Recipe and see for yourself. Don't forget to also try this Strawberry Bread Recipe and this Irish Soda Bread Recipe.
Preheat oven to 375 degrees. Dissolve one package of yeast into a large bowl of the warmed milk. Next add the honey, melted butter, and salt. Stir to combine.
Add 3 cups of flour and mix with hands until a soft dough forms. We saved the last cup of flour for dusting and kneading.
How To Make Homemade Bread
Place the dough on a floured surface and begin kneading for about 10 minutes. This was my kids favorite part. They loved punching, pulling and squeezing the dough for this white bread recipe.
When you are done kneading, place the bread dough in a greased bowl and cover it. Place the bowl in a warm place and let the dough rise and double. This will take about an hour.
Next, punch down the dough and place it in a greased loaf pan or a pan with parchment paper. Cover the dough and place in a warm place for another 30 minutes until it rises and doubles.
Homemade Bread Recipe
Bake for 30-35 minutes at 375 degrees. Our crust started browning at about 20 minutes so we placed some foil over the pan for the remainder of the cooking time. Remove from pan when done and allow to cool.
We love our golden brown honey bread with a little butter which melts so nicely on the still warm bread. No butter? Try Making Butter with Kids. I hope you and your kids will enjoy the flavor of this easy bread recipe.
This Easy Bread Recipe is perfect to make with kids. With just a hint of honey, it is sure to become a favorite!
Rosemary Braided Bread Recipe
Calories: 254 kcal | Carbohydrates: 46 g | Protein: 6 g | Fat: 4 g | Saturated Fat: 2 g | Cholesterol: 11 mg | Sodium: 334 mg | Potassium: 114 mg | Fiber: 1 g | Sugar: 10 g | Vitamin A: 150 IU | Calcium: 50 mg | Iron: 2.2 mg
You can use this homemade bread to make sandwiches or French toast. You can serve it with cheese or sprinkle it with olive oil, garlic, rosemary and herbs.
I have long been a proponent of cooking with kids. There are so many things kids learn helping out in the kitchen. Math, reading, chemistry, cooperation and more are used while following a recipe.
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This reasy bread recipe for kids is the perfect activity to get busy in the kitchen with. Baking is a great thing to do with kids if you want to get busy in the kitchen. It’s easy and kneading bread is a fantastic tactile experience which kids don’t always get to experience with food.
Simple, No Yeast Bread Recipe For Kids To Make
I love a basic white bread recipe – there’s nothing better than the smell of fresh bread baking in the oven. And it’s nice to bake something with kids that doesn’t involve things like sugar or butter.
My kids were really enthusiastic about this soft white bread. It’s so nice to eat when its still a little warm from the oven and they were so proud that they’d made it themselves.
The only downside to making your own bread is that no matter how simple your bread recipe is for kids, you’ll still need a lot of patience as you wait for it to prove. It’s a time consuming process meaning although it doesn’t take a lot of time to do all the steps in the recipe it will take a few hours to make. It’s worth it though and my kids were fascinated by the growing bread dough during the proving process.
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This recipe is a really easy bread recipe for kids as it combines the best parts of other bread recipes. It’s a cross between Mary Berry’s bread recipe and Paul Hollywood’s white cob recipe. Mary Berry’s bread uses one sachet of yeast which is really simple to measure out rather than messing with weighing grams of yeast accurately. And Paul Hollywood’s white cob recipe is a really easy shape to make.
Kids can help measure and mix all the ingredients together. They should also enjoy kneading the bread dough. We sometimes use our mixer to make the kneading process a bit quicker but always give my kids the chance to at least do some of the kneading by hand. It’s great for children to be able to touch the dough and feel it changing its texture the more they work it.
If you want extra tips on how to knead bread or see some of our other fab bread recipes, check out our kitchen skills guide.
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If your kids enjoyed making this loaf of bread they might also some of our other easy bread recipes for kids including:
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Get your kids to start by measuring out the flour and add it to a large mixing bowl or freestanding mixer. Measure the butter, then melt it in your microwave, before adding it to your flour.
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Mix everything together until it comes together into a soft sticky dough. You can either do this with wooden spoons, hands or the dough hook on your freestanding mixer.
Once your dough has formed, you need to knead it until it forms a soft, sticky ball of dough. If you’re using your hands you can get your kids to do this on a lightly floured work surface – it’ll take around 5-10 minutes.
When we make bread we tend to do a bit of both because as much as they love kneading bread, they won’t necessarily do it for long enough. I’ll start using our mixer so it can do most of the hard work and then let the kids finish kneading the bread by hand.
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If you need to, when doing it by hand, you can add a little extra flour to stop it from becoming too sticky.
Oil a bowl then pop the dough in it. Cover it with cling film so no air can escape then leave it in a warm place to rise. Leave it for an hour or two until it has doubled in size.
Turn the dough out on to a floured work surface, and get your kids to knock it back. Basically you need to knock the air out of it by folding it in on itself and bashing it.
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Once you’ve done this shape the dough into a round ball. We did this by flattening it into a rectangle then folding the ends under. We then turned the dough round, trying to smooth the top by tucking the ends under.
Pop the round dough on a baking tray and cover loosely with either a large plastic bag or cling film and leave it in a warm place for 45 minutes or so until it’s doubled in size again.
Bake your bread in your oven for 20-25 minutes. It’s ready when it’s browned nicely and if you tap the bottom of the loaf it should sound hollow.
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This really easy bread recipe for kids is so simple to make it's a great activity for any kid who wants to get busy in the kitchen and bake something wholesome and delicious.
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Cook Along Kit Best Banana Bread
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