A Buttermilk Banana Bread recipe made with applesauce, bananas, flour, sugar, eggs, and chocolate chips. An upgrade to your normal banana bread recipe that you just have to try for yourself!
There is just nothing as welcoming as a warm loaf of Buttermilk Banana Bread cooling on the counter after a long day at school or work. My family can certainly attest to that! This banana bread is the perfect snack.
The buttermilk in this recipe just elevates the richness of the ingredients. It also make it a bit more dense than usual banana bread – which is absolutely irresistible. This is definitely a recipe you need to try with your family!
Buttermilk Pumpkin Spice Bread
You’ll need the typical banana bread ingredients for this one! Specifically over ripe bananas (almost all black is what I aim for), flour, sugar, chunky applesauce, eggs, and miniature chocolate chips.
There is no butter or oil in this recipe and you won’t miss it at all! The chunky applesauce works the same way the oil would work in the bread, and I actually think it enhances the flavor even more.
Yes. In a small bowl, mix 1/3 cup milk with 1 teaspoon vinegar or lemon juice. Let it sit for a few minutes before mixing it in with the rest of the ingredients.
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Sure! Just use the same amount as listed. The chocolate chips may sink down towards the bottom of the loaf, though. The taste should still be great!
2. After the bananas are mashed, add in the chunky applesauce, buttermilk, and eggs. Mix well with a rubber spatula to incorporate all the ingredients well. Set this bowl aside for a few minutes.
3. In a separate, larger mixing bowl, combine the flour, sugar, baking soda, and salt. Stir this well to make sure the ingredients are mixed.
The Best Buttermilk Banana Bread (easy And Moist!)
4. Pour the banana mixture into the bowl with the flour mixture. Using a rubber spatula, stir these together well. Be sure to scrape the sides and the bottom of the bowl to make sure all of the dry ingredients are moistened.
5. Grab a 9 x 5 inch loaf pan and spray it generously with non stick spray. You could use butter to do this as well. Pour the banana bread batter evenly into the greased loaf pan.
6. Bake at 325 degrees for 1 hour. Check to make sure the banana bread is cooked through by inserting a skewer, or a thin knife, into the center of the bread. If it comes out mostly clean, it’s done!
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Be sure to wrap the bread in foil or plastic wrap. Keep it in the refrigerator between servings and be sure to use it within three days.
This buttermilk banana bread freezes so well! Wrap the loaf in plastic wrap or foil, place in a plastic freezer bag, and freeze up to 3 months. Thaw the bread in the refrigerator overnight before serving.
Buttermilk Banana Bread recipe made with applesauce, bananas, buttermilk, flour, sugar, and chocolate chips. An upgrade to your normal banana bread recipe that you just have to try for yourself!
Banana Bread With Buttermilk
Calories: 295 kcal | Carbohydrates: 63 g | Protein: 4 g | Fat: 4 g | Saturated Fat: 2 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Trans Fat: 1 g | Cholesterol: 35 mg | Sodium: 254 mg | Potassium: 183 mg | Fiber: 2 g | Sugar: 42 g | Vitamin A: 107 IU | Vitamin C: 3 mg | Calcium: 30 mg | Iron: 1 mg
I'm Kelly. Wife, mom of three, coffee addict, & crockpot obsessed! Join me as I share my favorite shortcut recipes right here!Applesauce banana bread is one of our favorite banana bread recipes because it is so moist, keeps well for several days in a cool spot or refrigerated, and is wonderful with your morning coffee or as a snack with milk anytime. The recipe can be doubled to make 2 loaves and children love it as well as adults. We love banana bread and make it at least once a week!
You can use sweetened or unsweetened applesauce in this recipe. I used sweetened but either will work fine. You can easily add nuts too. I have made this many times, sometimes I add pecan and sometimes I don’t. This bread is really good and a wonderful way use bananas.
Applesauce Banana Bread
“I just made 2 smaller loaves, will freeze 1. I added chopped walnuts to the batter. Used regular applesauce as that’s what I had on hand. Love your recipes!”
You will also love this delicious Maple Banana Bread! Its a very popular recipe and easy to make. We have probably close to 15 banana bread recipes on our website. Just use the search box on any page to search for banana bread.
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The Best Buttermilk Banana Bread
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