Stale Wholemeal Bread Recipes

Okay, if you can break glass with it, maybe it’s time to throw it out, but catch it before it gets that hard and use it to make these delightful dishes instead.

Croutons are the one thing everyone knows you can make with stale bread, so let’s go ahead and get them out of the way.

Yotam

You’ll have a little leeway on how you season these croutons, but I prefer to follow the recipe on this one and go all the way – garlic, thyme, oregano, seasoning salt, basil, salt, and pepper.

Deliciously Different Ways To Use Up Leftover Bread

Full of brown and white sugar, whipped cream, whole milk, cinnamon, and butter, this bread pudding is basically a baking dish full of warm, sweet, sticky goodness.

It takes about 15 minutes to pull together and a little less than an hour to bake. You can also prep parts of it ahead of time.

I don’t really know how to describe this amazing dish other than to say it’s kind of like a reverse bread bowl from Panera. It features caramelized onions and cheese in a base of beef broth.

Recipes For Stale Bread

Toss some scallions on top for an extra kick, and you’ll have a warm, filling, feel-good dinner that’s both soup and bread in one.

It’s a unique twist on the classic French toast recipe that uses French bread and throws in a “generous dollop of rum.”

This recipe is perfect for those of us who can’t enjoy a hot bowl of soup unless we fill it with saltines, oyster crackers, or croutons first.

Bread Pudding Is The Best Way To Save Stale Bread + Recipe

If you like onions, herbs, and bread in your soup, this is 100% the soup for you. It’s tomatoey, herby, garlicky, and yummy.

Seriously though, the ingredients list seems long, but they’re all easy to find, and most of them are healthy and good for you.

One batch makes a dozen muffins, and they’re ready in less than an hour. They work well as desserts or as a sweet way to start the day.

Best Leftover Bread Recipes

I feel like someone missed an opportunity here by not dropping the ‘g’ and calling these stuffin’ muffins, but that’s neither here nor there.

The recipe calls for bread cubes, red onions, celery, garlic, sage, and parsley, but you can also add apples, cranberries, peppers, mushrooms, bacon, or anything else you like.

I’m a huge fan of Stove Top stuffing, but this recipe for homemade herb stuffing is too incredible to pass up. The edges are super crispy, and it turns a beautiful golden brown.

What To Do With Stale Bread

I love traditional bread pudding for its perfect texture and sweetness, but savory bread pudding is just as good if you’re looking for something that’s a little more breakfast than dessert.

This recipe calls for ham, sun-dried tomatoes, various cheeses, onion, and a few other things, but you can tweak and change it however you’d like.

There are even a few additional suggestions on ways to tailor it to your tastes, such as with bacon and leeks, ham and spinach, or mushrooms, green onions, and dill.

Waste Not, Want Not: 7 Ways To Use Leftover Bread

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Hey there! I'm Kim. I love running, cooking, and curling up with a good book! I share recipes for people who LOVE good food, but want to keep things simple :)

Ways

I’m Kim. I love running, cooking, and curling up with a good book! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.A collection of the best ways to use up leftover bread. 19 recipes and ideas you’ll come back to over and over

Ways To Use Up Stale Bread

There are ways to store bread to make it last longer. But sometimes you’d rather just be done with it! And whether you’ve made the loaf or bought it, it feels wrong to just throw it out.

Here are the best recipes for leftover bread that will help you use up any kind: from rustic sourdough to plain sandwich bread to hot dog buns.

Bread pudding is a great use of leftover bread, and it’s a versatile recipe because the type of bread doesn’t really matter: you can use anything from a soft challah to a rustic sourdough. You will want a stale bread for this recipe.

Top 10 Ways To Use Up Leftover Bread

It’s easy to make and can be made ahead. You simple make a sweet custard of milk and egg, pour it over the cubed bread, and bake.

One of the best things about bread pudding is how many variations there are: you can make it plain, add chocolate chunks, or try one of these varieties

You don’t really need a recipe for these. You just put stale bread in the food processor and whirl until you have.. bread crumbs. You can use fancy artisan bread, plain old sandwich bread, or even leftover hot dog buns.

What To Do With Stale Bread: Five Easy Solutions

Breadcrumbs are perfect for everything from breading chicken to topping baked mac and cheese. And they are so easy to make, that when you don’t feel like a big production they are a perfect way to avoid wasting your bread.

Croutons take a few minutes to make but are so useful. Even a super plain salad with nothing but lettuce and dressing feels special with some homemade croutons on top. And a good crouton is absolutely necessary for making the best French onion soup.

Stale

To make croutons, you’ll want a sturdy bread that holds its shape when diced. A few days old is best. All you need to do is:

Ways To Use Up Leftover Bread

If you love Italian flavors, then you’ll love panzanella. It’s plate of stale bread which has been soaked in a mixture of olive oil, vinegar and tomatoes. You can add more herbs and seasonings if you want.

Panzanella is a recipe that’s best with a sturdier bread. You want each piece to stay firm, not turn to mush. It’s a bread salad after all, not a pudding!

Homemade stuffing is a leftover bread classic. It’s simple cubed bread with some broth and seasonings that’s baked and served alongside (or inside) meat.

Garlic Bread Leftover Turkey Pot Pie

Stuffing is traditionally made on holidays, but there’s no reason you can’t serve this for any family dinner. If you’re a regular bread baker with lots of leftovers, you’ll want to make stuffing more than twice a year. Comfort food at its best.

You can use pretty much any bread for a French toast recipe, but if you happen to have leftover brioche or challah bread, you’re in luck. The softer and sweeter the bread, the better your French toast will turn out.

This popular brunch dish is one of the few leftover bread ideas that uses bread slices. Topped with whipped cream or maple syrup, it’s a crowd pleaser.

Easy Pancake Recipe With Leftover Bread

Breakfast strata is a breakfast casserole with big cubes of leftover bread with eggs and savory seasonings poured on top. The same technique as a bread pudding, but savory and breakfast oriented. One of the best things about these recipes is that they are completely flexible. You can add veggies, bacon, sausage, more seasonings, or anything else you wish.

These recipes are somewhere between bread pudding and strata. It’s a dish that can be made in the morning or the night before, but it’s sweet and custard based.

Savoury

Most of these recipes do best with a sturdy bread like homemade sourdough, but if you’re making it in the morning a softer bread will work too.

Leftover Bread Recipes

These are something you may never have tried, but they are easy and delicious dinners. Basically you spray your slow cooker liner with cooking spray, add cubed bread and meat, broth, and seasonings and let it slow cook.

It’s just a fancy way to say little toasts with stuff on top. If you’ve ever had bruschetta, just think of the little toasted slices of bread served alongside it. Brushed with olive oil and baked or broiled, crostini are begging for a yummy topping. Spinach and artichoke dip goes from football food to gourmet dish when you pair with these little guys.Don’t let that bread go to waste! Use it up! Turn leftover stale bread into homemade croutons, breadcrumbs or cubes then use them for sausage kale skillets, top creamy baked mac and cheese, toast and sprinkle over pasta or use them in a breakfast casserole!

Claudia is the Community Manager for Simply Recipes and has contributed numerous articles focused on cooking on a budget, quick and easy meals, and kid-friendly foods.

Simple Bread Pudding Recipe

Unlike their commercially made and mass produced counterparts which mold when their time is up, homemade bread or the crusty loaves from bakeries can dry out or get stale before you’ve used the whole loaf. Sadly, moldy bread is destined for the trash, but bread that’s dry or a little stale still has plenty of deliciousness to be had.

If you’ve ever wondered what to do with a loaf of bread that has lost its luster, you’ve come to the right place. This has happened to me more times than I can count and the first thing that always comes to mind is to make croutons for our dinner salad or breadcrumbs to use on pastas, bread chicken or top casseroles.

I wanted to expand my horizons, so first I found salad recipes that

Awesome Recipes To Give Fresh New Life To Stale Bread