DELICIOUS Soft and full of flavor. Serve warm with butter for a side dish that will quickly turn into the star of the table!
CHEESE Cheddar and parmesan cheese are used in this recipe, but feel free to use whatever cheese you have on hand! Swiss, Mozza, or pepper jack!
It’s such a versatile quick bread! Add a little garlic powder for an extra zing, or substitute the cheddar for swiss for a whole new flavor profile.
Easy Savory Cheese Bread
Try adding cooked ham or bacon to your loaf before baking! Jalapenos, olives, or even sun-dried tomatoes would all taste great too.
It’s great with any kind of pasta recipe or even toasted and topped with poached eggs for breakfast. Make a great lunch and serve it next to a hearty bowl of tomato soup!
But you can also cut slices into strips and dip into marinara sauce! Or cut it into cubes, bake and make croutons!
Cheesy Garlic Bread {texas Toast Garlic Bread}
Keep cheese bread in an airtight container on the countertop or in the fridge- anywhere it will stay dry and fresh from other odors.
Calories: 183 | Carbohydrates: 21 g | Protein: 6 g | Fat: 8 g | Saturated Fat: 5 g | Cholesterol: 49 mg | Sodium: 223 mg | Potassium: 206 mg | Fiber: 1 g | Sugar: 4 g | Vitamin A: 316 IU | Vitamin C: 1 mg | Calcium: 168 mg | Iron: 1 mg
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Easy Onion Cheese Bread Recipe
Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!Cheesy garlic bread is so simple to make with loads of cheese and that soft bread on the inside with the crunchy crust on the outside. This is a family favorite for sure!
One of my popular breads readers are loving is my basic garlic bread recipe. Garlic bread is perfect for any Italian dinner or on its own!
Slice it and pull it with all the cheese flavor and goodness in every piece. This cheesy garlic bread will be gone in minutes and taste AMAZING warm. This is one of our favorite garlic breads to make and so simple to put together. It is full of cheese and one of the BEST breads out there. Complete a meal with this garlic bread on the side of this classic baked spaghetti or chicken parmesan casserole dinner meals. These two Italian recipes are complimented perfectly with this cheesy garlic bread.
Brazilian Cheese Bread Recipe
Cheesy garlic bread is so simple to make with loads of cheese and that soft bread on the inside with the crunchy crust on the outside. This is a family favorite for sure!
Calories 237 kcal (12%) Carbohydrates 20 g (7%) Protein 9 g (18%) Fat 14 g (22%) Saturated Fat 8 g (40%) Cholesterol 38 mg (13%) Sodium 364 mg (15%) Potassium 67 mg (2%) Fiber 1 g (4%) Sugar 1 g (1%) Vitamin A 409 IU (8%) Vitamin C 1 mg (1%) Calcium 143 mg (14%) Iron 1 mg (6%)
All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
Easy Beer Cheese Bread
I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.Soft, fluffy and loaded with cheese, this easy Cheese Bread tastes just like Red Lobster Cheddar Bay Biscuits! No kneading required. Perfect served as a side with a nice pat of butter or even for sandwiches.
This bread tastes exactly like Red Lobster Cheddar Bay Biscuits but in loaf form. Extremely moist and flavorful with tons of cheese flavor, each bite practically melts in your mouth.
Bonus, this bread can be served with almost anything. You can make the most epic sandwiches between two slices of this cheesy quick bread or serve it as a side dish with soup or pasta. Or just enjoy a slice with some melted butter for a snack. It’s so good!
Easy Cheesy Garlic Bread > Call Me Pmc
Cheese bread is a quick bread – that means no kneading and no rise time – that’s loaded with, you guessed it…lots of cheese. In this case, we’re using a lot of cheddar cheese to get the flavor of Cheddar Bay biscuits but you can also use parmesan, Swiss, pepperjack, or a combination of your favorite cheeses.
Making this cheese bread, like most quick bread, is beyond easy. Just mix together the dough ingredients, bake, and serve! Here’s a brief summary:
Cheese bread can be served as a side dish to soup, salads, and pasta – the cheesy goodness combined with any of those is fantastic. And you simply can’t beat a warm slice with a pat of butter melted on top.
Keto Garlic Cheese Bread (pull Apart!)
Or try it as sandwich bread – picture those melt-in-your-mouth Cheddar Bay biscuits filled with your favorite sandwich toppings. That’s essentially what using this cheese loaf as sandwich bread is. If you’re a cheese lover, try making a grilled cheese sandwich with this bread. Amazing!
Storing leftovers: You can store this bread on the counter or in the fridge, in a well-sealed ziploc bag or airtight container. It will last for up to 4 days. If you keep it on the counter, be sure to keep it cool and out of humidity.
To freeze cheese bread: Allow to cool completely before freezing. You can freeze either the entire loaf or slices so you can grab what you need at any time. Store tightly wrapped to avoid freezer burn and thaw on the counter.
Brazilian Cheese Bread (pao De Queijo) Recipe
I hope you love this delicious and easy recipe – be sure to give it a review below! Also don’t forget to follow Belly Full on
Calories: 271 kcal | Carbohydrates: 17 g | Protein: 10 g | Fat: 18 g | Saturated Fat: 11 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 5 g | Trans Fat: 1 g | Cholesterol: 68 mg | Sodium: 314 mg | Potassium: 184 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 575 IU | Vitamin C: 1 mg | Calcium: 277 mg | Iron: 1 mg
Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. If these numbers are very important to you, I would recommend calculating them yourself.
Garlic, Herb, And Cheese Bread Rolls
Subscribe for free to receive new weekly recipes and instantly get a week’s worth of family meals that are quick, easy, and inexpensive to make!It’s surprisingly easy to make homemade cheese bread. This soft buttery yeasted bread is twisted up with cheddar cheese, but you can use any cheese variety you love. Bake the bread in a loaf pan, then slice it to reveal the 2 cups of swirled cheese inside. For a sweet version, try our cinnamon crunch bread.
The inspiration behind this recipe comes from a local bakery, where I’ve picked up DOZENS of cheese bread loaves. Each of us love it, my almost 2 year old being the biggest fan. ♥
Let’s back up. This cheese bread is homemade bread swirled with real cheese. It’s a simple yeasted dough that I adapted from my sweeter homemade cinnamon swirl bread and my basic sandwich bread. Each slice is extra soft with a chewy crust and ribbons of melted cheese throughout. For extra flavor, brush the top of the unbaked bread with garlic herb butter. The cheese on top crisps up, while the garlic butter infuses down into the bread.
Cheesy Herb Pull Apart Bread Recipe
I have 3 loaves in the freezer right now. Things would become dangerous if there wasn’t a constant stash of cheese bread in our house.
The crustier and chewier the bread, the less fat in the dough– aka a lean dough. Chewy focaccia and my artisan bread are made from lean dough. The softer and richer the bread, the more fat in the dough– aka a rich dough. Monkey bread and cinnamon rolls are made from rich dough. This homemade cheese bread is somewhere in between. It’s chewy, super soft in the center, and a little crisp on top.
After the dough comes together, let it rise for about 1 and 1/2 – 2 hours. After that, punch it down and begin assembling the cheese bread.
Easy Cheesy Garlic Bread
Reference this Baking with Yeast Guide whenever you work with baker’s yeast. I include practical answers to all of your common yeast questions.
Remember Nutella babka and cinnamon crunch bread? We’re doing the same thing here. Pictures and explanations can only do so much, so make sure you watch the video tutorial above before assembling.
After it’s shaped, loosely cover the bread and let it rest for about 30 minutes. During this time, preheat the oven. Right before baking, brush the shaped dough with melted butter, garlic powder, and chopped parsley. Chopped basil would be excellent,
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