The BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make amazing French toast, including what bread to use, the perfect batter, and how to cook it.
Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University.

Thick slices of bread, soaked in a mixture of beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup. This has to be one of our favorite, and most indulgent, breakfast dishes.
Eggy Bread Recipe
French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip them in the egg milk mixture and fry them.
Preheat your oven to 170°F, and place a baking sheet in it. Transfer cooked slices of French toast to the baking sheet in a single layer to keep warm as you're cooking additional slices. Do not place the slices on top of each other or they will get soggy.
The classic topping for French toast is butter and maple syrup (or pancake syrup), but feel free to get creative with these toppings. Choose one or mix and match.
Quick And Easy French Toast / Eggy Bread Recipe
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2, 000 calories a day is used for general nutrition advice.
Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.

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Easy Homemade French Toast Recipe
These fluffy french toasts are the best breakfast dish ever! Thick slices of bread dipped in a rich and flavourful egg mixture. Then fried until they become golden in colour. Drizzle honey over the top and serve them right away. It’s that simple. Enjoy this decadent toast with a glass of milk or a cup of hot coffee.
To make these toasts, you can use any kind of bread. White, brown, oats etc. But the most important thing is that the bread should be stale or a few days old. If you use fresh bread slices for this recipe, then the toast may break while flipping on the pan or may crumble while dipping into the egg mixture. Here I have used white bread slices.
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For the egg mixture, you will need, four large-sized eggs, a cup of full fat or whole milk, vanilla essence, sugar and salt. Here whole milk helps in making a rich custardy mixture. Then just dunk bread slices into the egg mixture. Fry the slices with a good amount of butter and oil, until golden brown. I have used equal parts of butter and oil for this recipe, it basically prevents the butter from burning. So this weekend, make this simple yet delicious dish and enjoy it with your family.
French Toast Egg In A Hole Recipe
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Then add the dipped bread slice and fry it until golden brown, it may take approximately 2 to 3 minutes per side. Cook the rest of the bread slices in the same manner.

If you do try this recipe, please share your experience with me by posting a picture of the dish using # and @ on Instagram or you can also give your feedback in the comments section below.
The Best French Toast
These fluffy french toasts are the best breakfast dish ever! Thick slices of bread dipped in a rich and flavourful egg mixture. Then fried until they become golden in colour. Drizzle honey over the top and serve them right away. It’s that simple. Enjoy this decadent toast with a glass of milk or a cup of hot coffee.
To make these toasts, you can use any kind of bread. White, brown, oats etc. But the most important thing is that the bread should be stale or a few days old. If you use fresh bread slices for this recipe, then the toast may break while flipping on the pan or may crumble while dipping into the egg mixture. Here I have used white bread slices.
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For the egg mixture, you will need, four large-sized eggs, a cup of full fat or whole milk, vanilla essence, sugar and salt. Here whole milk helps in making a rich custardy mixture. Then just dunk bread slices into the egg mixture. Fry the slices with a good amount of butter and oil, until golden brown. I have used equal parts of butter and oil for this recipe, it basically prevents the butter from burning. So this weekend, make this simple yet delicious dish and enjoy it with your family.
French Toast Egg In A Hole Recipe
If you liked this video then subscribe to my YouTube channel. And don’t forget to hit the bell icon so you’ll know whenever there is a new video.
Then add the dipped bread slice and fry it until golden brown, it may take approximately 2 to 3 minutes per side. Cook the rest of the bread slices in the same manner.

If you do try this recipe, please share your experience with me by posting a picture of the dish using # and @ on Instagram or you can also give your feedback in the comments section below.
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