Bread Recipes For Cookworks Breadmaker

This Bread Machine Bread Recipe is a simple yet delicious homemade loaf that you can easily make in a bread maker. 5 minutes of your time and the bread machine does the rest. Also, you’ll learn all the dos and don’ts of bread making in the bread machine.

If you, like me, enjoy a good bread recipe, you’ll also like thisHoagie Roll Recipe, thisBasic Sweet Yeast Dough, and our family’s favorite Bread Maker Pizza Dough recipe!

A bread machine is a super useful kitchen appliance for those of us that enjoy a fresh, crusty loaf of bread, but don’t have the time to make it the traditional way by kneading and forming by hand.

Bread Machine Whole Wheat Bread

With a bread maker, you just throw all the ingredients into the bread pan and pull out a perfect baked white loaf a couple of hours later. It doesn’t get better than this.

Growing up, this was one of our family’s most loved pieces of equipment in the kitchen, so naturally, the bread machine was the first thing I added to my wedding registry. If you have a bread-loving family, you’ll appreciate everything this machine has to offer, along with this recipe.

My bread machine bread recipe makes a beautiful 2-pound loaf of white bread. If you want a smaller loaf, simply cut the ingredients in half and choose the appropriate setting on your bread machine. Or, bake a 2 lb loaf, then freeze half of it until you need it, later.

Bread Machine Chocolate Bread Recipe

You can enjoy homemade bread with pretty much anything. I’m betting the first time you make it, you’ll just want to rip it and eat it as soon as it comes out of the pan. We always have freshly baked bread in the house and consider ourselves expert bread eaters, so we’re talking from experience here, ha!

But, if you’d rather have a list, soups (like this Instant Pot Chicken Noodle Soup, or my family’s favoriteUkrainian Beet Soup or this classic tomato soup are all good choices), sandwiches (egg sandwich, or a tuna sandwich, anyone?) or canapés are all the best ways to go here.

I recommend thisRaspberry Refrigerator Jam– it’s easy to make and tastes amazing. Combine it with a slather of butter and jam or honey and you’ve got a poor man’s cake 😀I know, genius idea!

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Cutting fresh bread can be quiet a feat, but here are my tricks to getting perfect slices without ruining your beautiful freshly baked loaf.

Also, verify that you’re using an appropriate size loaf for your bread machine. If you make a 2 lb loaf in a bread machine that only fits 1 lb, the dough will overflow.

This Bread Machine Bread Recipe makes the best white bread loaf that is perfectly fluffy, with a nice crust, and all with only 5 minutes of hands-on work.

How To Make A Beautiful Ciabatta (bread Machine) + Video

Welcome to Let the Baking Begin! I'm Marina and my love and passion for eating only the most delicious foods drive me to share that love here on Let the Baking Begin (since 2009). With over 20 years of experience in the kitchen, you know the recipes are tested and retested until perfect. I'm so happy to have you here. Enjoy! Read more...If you’re looking for a tasty seed bread that’s simple to prepare, this recipe is the one to try. This bread is fully made in the bread machine, so it’s super easy to follow. The ingredients are pretty straightforward too – whole wheat flour, seeds, and a few other basic pantry items. The end result is a delicious, hearty seed bread that’s perfect for toasting and enjoying with your favorite toppings and spreads. Give this recipe a try the next time you’re looking for a healthy and delicious bread option!

For more easy bread loaves made in the bread machine, try my Bread Machine White Bread Loaf, Bread Machine Oatmeal Bread, and Bread Machine Whole Wheat Bread.

Making homemade hearty bread is really simple using abread machine . All you have to do is add the ingredients to your machine, and let it knead, proof, and bake the perfect loaf for you!

Nesco Automatic Bread Maker, White

This loaf is made with 100% whole wheat flour, and loaded with your favorite seeds. I went for pumpkin seeds, sunflower seeds, poppy seeds, sesame seeds, and chia seeds. You can do any 5 or less depending on what you have available.

You only need a few pantry ingredients to make this healthy bread machine recipe. It is recommended that you add the ingredients to your bread maker in the following order (liquids first, dry ingredients, and yeast is last):

You’re looking to add a total of 5-8 tablespoons of seeds and chopped nuts (if desired). So pick your favorites and dump them in the bread machine!

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For your convenience, I’ve included US cup measurements, but measuring by weight is preferable. A digital scale is great for getting consistent results every time.

Make sure that your loaf has cooled compltely then store in a large plastic bag, or a breadbox and store at room temperature for 4-5 days. It also freezes very well, I recommend slicing it and freezing for up to 2 months.

The manufacturer’s instructions will tell you to add the liquids first, then the dry ingredients. The instant yeast always goes in last. This ensures that the yeast is separated from the liquids until the kneading begins, and is an important step to follow.

Elite Gourmet Elite Gourme T 2 Lb. Blue Programmable Bread Maker Ebm8103m

Choose Rapid rise yeast, Instant yeast, or Bread Machine yeast. According toFleishmann’s Yeast’s website , the three are exactly the same, just sold under different names. Active Dry yeast is different from the others, and not recommended for bread machine recipes.

ThisHamilton Beach programmable bread maker is very well rated on Amazon and available at a reasonable price. You can buy more expensive bread makers, but I would start with a basic one until you’re comfortable and know that you want to use it often.

You should always make sure that your yeast is fresh and active. It could be that your yeast is dead, or you added too much salt or sugar, or you forgot to add the yeast.

Baking Gluten Free Bread In A Breadmaker

Enjoy making your own homemade seed bread with your bread maker! Don’t forget to pin this recipe so you don’t lose it.

Did you make this? Be sure to leave a review below and tag me on Facebook , Instagram , or Pinterest !

Failproof and healthy Seed Bread made in a Bread Machine. I'm giving you simple and easy to follow step-by-step instructions for the perfect loaf every time!

Bread Machine Chocolate Cake

Calories: 200 kcal , Carbohydrates: 37 g , Protein: 7 g , Fat: 4 g , Saturated Fat: 2 g , Polyunsaturated Fat: 1 g , Monounsaturated Fat: 1 g , Trans Fat: 1 g , Cholesterol: 6 mg , Sodium: 377 mg , Potassium: 187 mg , Fiber: 5 g , Sugar: 2 g , Vitamin A: 74 IU , Vitamin C: 1 mg , Calcium: 19 mg , Iron: 2 mg

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.Cinnamon raisin bread is a lightly sweet yeast bread scented with cinnamon and studded with plump dried fruit. This recipe is designed for the bread machine, which might be one of the best inventions of the 20th century. It makes fresh-baked bread effortless, automating the mixing, kneading, rising, and baking in one simple device.

The cinnamon raisin bread is especially delicious for breakfast when spread with butter or cream cheese. It's excellent served alongside brunch dishes like an egg casserole, and leftovers are good toasted or turned into cinnamon French toast. The bread freezes well, too.

Breadmaker Fruit Tea Loaf

“Raisins and cinnamon make a nice addition to this simple bread machine recipe. It’s great toasted with a slather of butter, and I bet it would make a great French toast too. Slice and freeze leftovers, if you have any.” —Carrie Parente

If you will be using the bread over the next three days, you can store it at room temperature in foil, plastic wrap, or a plastic bag. Choose a cool, dry place to keep your bread loaf.

For longer storage, you canfreeze the bread. Place the cooled loaf in a storage bag in the freezer and label the bag with the date, contents, and a use by date three months in the future. Allow it to thaw at room temperature for an hour.

Best Bread Maker 2023

Often thought of as regular flour, all-purpose flour is a good substitute for bread flour, even in a bread machine. The difference between the two is that bread flour includes more gluten, which gives bread more rise. For the most part, you won't notice the difference when making this bread with all-purpose flour.

It is best to remove baked bread from the bread machine and pan as soon as possible. Many machines have a keep warm setting that lasts for about an hour. While it won't overbake the bread, the crust will get harder. The bigger concern is that the residual heat inside the machine can cause condensation and make the bread soggy. If you want fresh-baked bread ready for breakfast,