Marie’s Brown Bread, baked by Marie McCarthy from Carrigaline, Co. Cork and the winner of this year’s National Brown Bread Baking Competition, will go on sale in 145 Aldi stores nationwide from Saturday, 12th December, priced at €1.79.
The competition final, which is run by Aldi and in association with the National Ploughing Association (NPA) and the Irish Countrywomen's Association (ICA) was held in September at Cooks Academy in Dublin where Marie was commended by the judges for her Brown Bread’s overall appearance, texture, and all important taste. The bread is sure to be popular with Aldi customers nationwide.
The event this year was a huge success with entries from all over Ireland submitted into Aldi stores. This year, over 700 entries were submitted making it the most successful year to date. Open to all members of the public, all entrants were asked to drop their freshly baked bread to Aldi stores on certain dates, with the breads then judged by a panel, and 4 contestants making it through to the final.
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I am thrilled to have won the National Brown Bread Baking Competition this year. I spent much of the lockdown perfecting my brown bread and I can’t wait to see my loaf on all Aldi shelves nationwide from 12th December
We are delighted to continue our association with The National Brown Bread Baking Competition again this year and that we were able to host the competition during these challenging times. Massive congratulations to Marie McCarthy on winning, I’ve tried the bread and our customers are in for a real treat!
The NPA would like to congratulate Marie on winning the 2020 National Brown Bread Baking Competition. While we couldn’t have the final at this year’s National Ploughing Championships due to Covid-19, we are excited & hopeful to see the final of the competition return to next year’s Championships in Ratheniska, Co. Laois taking place on Sept 15th- 18th. The Brown Bread Baking competition first took place at ‘Ploughing’ in 1973 and it is fantastic to see that it is as popular as ever with over 700 entries from all around the countr
Recipe: Max's Loaf
‘Marie’s Brown Bread’ is being baked daily by one of Aldi’s long-term bakery suppliers, Stapleton’s of Roscrea, Co. Tipperary. Marie received a cash prize of €15, 000.
I am thrilled to have won the National Brown Bread Baking Competition this year. I spent much of the lockdown perfecting my brown bread and I can’t wait to see my loaf on all Aldi shelves nationwide from 12th December
We are delighted to continue our association with The National Brown Bread Baking Competition again this year and that we were able to host the competition during these challenging times. Massive congratulations to Marie McCarthy on winning, I’ve tried the bread and our customers are in for a real treat!
The NPA would like to congratulate Marie on winning the 2020 National Brown Bread Baking Competition. While we couldn’t have the final at this year’s National Ploughing Championships due to Covid-19, we are excited & hopeful to see the final of the competition return to next year’s Championships in Ratheniska, Co. Laois taking place on Sept 15th- 18th. The Brown Bread Baking competition first took place at ‘Ploughing’ in 1973 and it is fantastic to see that it is as popular as ever with over 700 entries from all around the countr
Recipe: Max's Loaf
‘Marie’s Brown Bread’ is being baked daily by one of Aldi’s long-term bakery suppliers, Stapleton’s of Roscrea, Co. Tipperary. Marie received a cash prize of €15, 000.
I am thrilled to have won the National Brown Bread Baking Competition this year. I spent much of the lockdown perfecting my brown bread and I can’t wait to see my loaf on all Aldi shelves nationwide from 12th December
We are delighted to continue our association with The National Brown Bread Baking Competition again this year and that we were able to host the competition during these challenging times. Massive congratulations to Marie McCarthy on winning, I’ve tried the bread and our customers are in for a real treat!
The NPA would like to congratulate Marie on winning the 2020 National Brown Bread Baking Competition. While we couldn’t have the final at this year’s National Ploughing Championships due to Covid-19, we are excited & hopeful to see the final of the competition return to next year’s Championships in Ratheniska, Co. Laois taking place on Sept 15th- 18th. The Brown Bread Baking competition first took place at ‘Ploughing’ in 1973 and it is fantastic to see that it is as popular as ever with over 700 entries from all around the countr
Recipe: Max's Loaf
‘Marie’s Brown Bread’ is being baked daily by one of Aldi’s long-term bakery suppliers, Stapleton’s of Roscrea, Co. Tipperary. Marie received a cash prize of €15, 000.
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